Ahhh thedscoop
Finally, something Disney that we can both sink our teeth into and agree on. Disney's World of BBQ. I can just see, I mean smell, the possibilities.
I remember seeing some concept art for this many years ago, after Disney America got canned. Eisner was still interested in finding some piece of pure Americana to build a new theme park around. This was one of the proposals and I'm glad to see it might finally be getting onto the drawing board.
However, if they are going to do it, no cheaping out this time. It needs to open with all four of the lands, that cover the four major culinary styles: Texas, Midwest, Carolina, and Southern. These were all in the original park layout abstracts.
This is really where all those rumors come from about Disney possibly buying land outside of Houston, or Memphis. They hear something about a proposed attraction for Texas and assume it's a new park.
I also want a good share of the new e tickets rides, not just a bunch of films on the correct way to build and maintain a firebox, or baste your meat.
The park weenie would of course be "Fire Mountain". Not the wimpy version some have described, but the real version. You know, the one that resembles a giant BBQ pit with the shape of a pig's head on top. Inside would be the much anticipated Hickory Chip Log Ride. I have always thought this ride has some of their best imagineering work to date.
Let me see if I can dig up any more details. I think I filed something away with some old sauce recipes. I'll get back to you.