Pics of DCL Food

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I really wish they had more "good" sushi on board. I love the stuff, but there are so few offerings of it on board.
 
I don't have a pic but the best Mac n cheese ever, EVER , in my life was my dis cruise. And I am a Mac n cheese aficionado.( I have a two year old palate in the body of a 37 year old lol)
 

I don't have a pic but the best Mac n cheese ever, EVER , in my life was my dis cruise. And I am a Mac n cheese aficionado.( I have a two year old palate in the body of a 37 year old lol)

Gonna have to try that. I'm also 37 and love the Mac n cheese. :banana:
 
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I swear I could lick that before it drips down on the cone. I WANT ONE!!!:cheer2:
 
We had Nikola in May for Palo brunch and he was wonderful!

May I ask which Ship. We had Nikola as a server in the MDR on the Magic in 2011. He mentioned he had worked in Palo at one time. DH and I adored him. Please let us know which ship he is on these days. :flower3:
 
May I ask which Ship. We had Nikola as a server in the MDR on the Magic in 2011. He mentioned he had worked in Palo at one time. DH and I adored him. Please let us know which ship he is on these days. :flower3:

He was my server in Palo on the Fantasy in June. What a wonderful server!
 
On the most recent room service menu I've seen, there was no Cake at Sea. Is this gone from room service? We really the offerings on our last cruise.
 
There are things that aren't on the menus that they do have... like mickey bars... just ask... they'll send it up if they have it...
 
I don't have a pic but the best Mac n cheese ever, EVER , in my life was my dis cruise. And I am a Mac n cheese aficionado.( I have a two year old palate in the body of a 37 year old lol)

Anywhere specific restaurant on the ship? Which ship? Thanks!
 
So I've been going through this thread. Not sure if it was a good or bad decision as I'm trying to stick to my diet! Fortunately, none of my food I have here looks nearly this yummy!
 
From Animator's Palate

Lemon-Thyme Marinated Chicken Breast
On top of Sour Cream Mashed Potatoes, Roasted Root Vegetables, and Grain Mustard Jus

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