Pancake recipe

[agotta]

Gimme your best I am craving pancakes this morning.

 

[siouxi31]

I don't make pancakes from scratch. I either use bisquick or Aunt Jemima's whole wheat mix. But, when I do make pancakes, I throw either some banana's, blueberries, or chocolate chips into them. The whole wheat mix is great with banana's and nuts.

 

[ChristmasElf]

Those little yellow Bisquik plastic jars work the best for us! Just add 1 cup cold water, shake and pour, and walah!!! PANCAKES!

They are light and fluffy and taste great!

 

[agotta]

Lol, you guys were no help this morning.

I realized I didn't have any eggs and to make pancakes from scratch I would need eggs. Thanks

 

[ItsonlyExperiment626]

With this recipe you could make either waffles or panckes.

2 Cups Bisquick
1/4 Cup oil
1 egg
1 small bottle club soda (I don't know the # of ounces of the bottles, but they come in six-packs)

Mix together and make your pancakes.

These are so light an fluffy, especially if you make waffles.

 

[Trish5768]

I buy the premade boxed ones. They are pretty good. Hope you are feeling OK this morning.

 

[SillyMe]

 

[agotta]

Oh haha.
Yes I am feeling ok this morning.

I found a small ziplock bag with enough pancake batter for 2 small pancakes. Craving gone, although I felt like more than 2 pancakes.

 

[DisneyJules]

These are GREAT! I just made them this morning, so light and fluffy!


Good Old Fashion pancakes!

INGREDIENTS:
1 1/2 cups all-purpose flour
3 1/2 teaspoons baking powder
1 teaspoon salt
1 tablespoon white sugar
1 1/4 cups milk
1 egg
3 tablespoons butter, melted
DIRECTIONS:
In a large bowl, sift together the flour, baking powder, salt and sugar. Make a well in the center and pour in the milk, egg and melted butter; mix until smooth.
Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.

 

[Beth76]

My favorite pancakes are Bisquick. A few weeks ago I was out of mix and decided to try them from scratch since many people here were talking about them. Never again! Ugh, they were awful. I had to add stuff to the batter just to make it palatable. I will never not use Bisquick. That stuff is awesome!

 

[MAKmom]

These are GREAT! I just made them this morning, so light and fluffy!


Good Old Fashion pancakes!

INGREDIENTS:
1 1/2 cups all-purpose flour
3 1/2 teaspoons baking powder
1 teaspoon salt
1 tablespoon white sugar
1 1/4 cups milk
1 egg
3 tablespoons butter, melted
DIRECTIONS:
In a large bowl, sift together the flour, baking powder, salt and sugar. Make a well in the center and pour in the milk, egg and melted butter; mix until smooth.
Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.

I use the recipe above except I use reg or chocolate soy milk. When making the chocolate version I use some Hershey's Cocoa powder. You can also use less baking powder I use 1 teaspoon only.

Wheat germ is good sprinkled in reg batter or Cinnamon. Add extra eggs if you have a child who does not eat good.

I make more pancakes then I care too. Almost everyday.

 

[SwedishMeatball]

Would you like to borrow my husband?? He makes the pancakes in our house.

 

[Pinnie]

We enjoyed Chocolate Chocolate Chip pancakes this morning from the Trader Joe's baking mix!!

pinnie

 

[Zandy595]

I only use Bisquick for pancakes and waffles. I put a lot more milk in the pancake recipe though because we like them thinner. I tried making them from scatch once and they turned out awful.

 

[SillyMe]

Would you like to borrow my husband?? He makes the pancakes in our house.

He makes everything in your house. I want a husband like yours.

I happen to love Aunt Jemima buttermilk pancakes.

 

[Deb & Bill]

SillyMe, you win my vote for best pancakes. I totally agree with you on AJC- Buttermilk. And you have to add Mrs. Butterworth's syrup.

 

[ChrisnSteph]

I use Bisquick, but I usually add a bit of vanilla extract, and some cinnamon. Sometimes I add blueberries or chocolate chips for the kids. I'm not a big pancake person myself no matter how you make them, but everyone else in my family loves them!

 

[SillyMe]

SillyMe, you win my vote for best pancakes. I totally agree with you on AJC- Buttermilk. And you have to add Mrs. Butterworth's syrup.

Absolutely!! Mrs. Butterworth's syrup is the best! The best way to make them is to melt a little butter in the pan first. I like them when the outer edge gets just a little crispy.

 

[Deb & Bill]

Absolutely!! Mrs. Butterworth's syrup is the best! The best way to make them is to melt a little butter in the pan first. I like them when the outer edge gets just a little crispy.

Oh, yeah, a little bit of melted butter in the pan to fry up that pancake. And then real butter or Land O Lakes Sweet Creamery Spread. Oh, yeah. You and me!!

 

[LoveWDW]

An old fashioned recipe for the best pancakes I've ever eaten:

Buttermilk pancakes

2 cups flour
2 TB sugar
1 tsp baking soda
1 tsp salt

2 eggs
2 cups buttermilk
2 TB oil

Mix dry, add liquid, mix until just mixed- there may be some lumps, bake on griddle. Makes about 16 or so.