irishtwins1112
Mouseketeer
- Joined
- Jun 12, 2012
- Messages
- 485
10-11-2016
Diet Goals:
1. Eat under 1800 calories (tracking on myfitnesspal)
2. Eat every 2-3 hours with 6 meals a day (about 300 calories per meal)
3. Eat only planned sweets and snacks
4. 12-14 cups of water a day (currently on prednisone and this helps with the water weight)
Exercise Goals:
1. Follow John Bingham Marathoning for Mortals W/R plan for the Half Marathon in January.
2. Stay up and active throughout the day....not camped out watching tv with the kids or on the computer.
GI Health Goals(currently having issues with ulcerative colitis and reflux):
1. No fried food
2. No eating after 6 pm
3. No excessive citrus or tomato (or other acidic foods)
4. No Soda
Starting weight : 260
Diet Goals:
1. Eat under 1800 calories (tracking on myfitnesspal)
2. Eat every 2-3 hours with 6 meals a day (about 300 calories per meal)
3. Eat only planned sweets and snacks
4. 12-14 cups of water a day (currently on prednisone and this helps with the water weight)
Exercise Goals:
1. Follow John Bingham Marathoning for Mortals W/R plan for the Half Marathon in January.
2. Stay up and active throughout the day....not camped out watching tv with the kids or on the computer.
GI Health Goals(currently having issues with ulcerative colitis and reflux):
1. No fried food
2. No eating after 6 pm
3. No excessive citrus or tomato (or other acidic foods)
4. No Soda
Starting weight : 260
Last edited:
I ended up eating 2 chicken nuggets and four french fries from one of my kids leftover food.....gotta watch that.
Up to 10 and still working on my water.
I didn't track. I ate out for lunch and I am pretty sure I went over but I did try to make good choices. I chose baked fish with a side of zucchini and potatoes au gratin. I also had tiramisu for dessert.
I ate pretty much as planned.
Had 4 small fried chicken strips for supper