Okay -- Who Else Is Craving A Praline Right Now?

calypso*a*go-go

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Awwww man, I have decided the podcast team is evil !!!!! :teeth:

Where I used to work we had a vendor that would send us pralines from a place I think was called the New Orleans Candy Company (or maybe it was Praline Company?) and they were so good...today's podcast brought back some very yummy memories. :goodvibes
 

I have never tried them, i don't think we have them in the UK.

Can i buy them anywhere is Disneyworld? They sound good!
 
I still don't know what the heck they are, but I want one!!
 
They did sound very good - not sure what they are though :rotfl2:

They sounded chewy :rotfl:
 
From the Food Network:
http://www.foodnetwork.com/recipes/rachael-ray/nannys-basic-pecan-pralines-recipe/index.html
tm1b14_pecan_pralines_med.jpg



It is a candy made with pecans, brown sugar, sugar, and heavy whipping cream.
 
The pecans are a little bit chewy, but the creamy consistancy of the "goop" that holds it together almost melts in your mouth. They really are good...extremely sweet, but good. :thumbsup2
 
I made a batch this week and they are yummy. They are easy to make... you just have to make them on a dry day (read not humid)

1 stick of butter
2 cups granulated sugar
1 cup brown sugar
1 cup milk
2 tbsp Karo syrup
4 cups pecans

cook until the soft ball stage. (Add the pecans after everything else boils for about 20 minutes.) put newpaper under waxed paper and spoon onto the paper until it sets. This is not for kids to cook and I usually make mine after mine have gone to bed.
Also, instead of pecans you can use coconut, any other nut, or nothing.

If it doesnt set, 2 things happened. One, too humid (you have to watch the weather) or 2, not cooked long enough. Enjoy.... they are great for Christmas presents....
 
I lie, i have had pralines and cream ice cream from hagen das!

I LOVE the stuff! Now i need the real thing!
 
You can to to the Aunt Sally's website and order them, along with other items. The web site is auntsallys.com. They are very very good. I wanted
to send a little something to the Podcast team to thank them for putting on
the TSM event. I was glad to hear how much they enjoyed them on the weekly podcast.

Bannermouse
 
I am embarrassed here I have never tried a praline before
they look yummy though....
 














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