
Each time I camp, there are certain breakfasts I must have:
1. Bologna & cheddar on toast
Cook the bologna on the bbq or campfire! If you're using a grate or pan, after you turn it over, put some cheddar cheese on it, and eat it on toast with some dijon and mayo! A cup of hot tea, and it's a beautiful outdoor handheld brekkie.
2. Bacon & eggs on toast
Always cooked in a cast iron frying pan. And save the grease for the campfire later
3. Homemade pancakes with real maple syrup
Mix dry ingreds in baggie at home, and just add water/milk or yogurt, egg if needed
4. Grilled cheese sandwichs w/ fresh sliced tomato
We try not to use many disposables, because it just seems to conflict with getting back to nature, but my sister came up with a perfect item for storing/ washing/ drying dishes:
She bought a plastic box with hinged lid. The box is just about the size of a dishpan. And the opened lid makes the perfect slant to use as a drain board. She use a hole punch & mallet to punch holes at the bottom of lid for drainage. And when the dishes are dried, and the pan as well, just stow the dishes in the box and close it!