October 20th 2007 Western Magic Part 5

[goofyfreak]

you really cant tell from that pic, but there are clear plastic dividers between the diff foods. i carry them with me everywhere.

 

[goofyfreak]

Mike, I have been known to use a paper towel or napkin if something with juice is going to "leak" onto something else. You get it don't you?

 

[Dyerneeds]

Robin here...

Mike's taking a nap for work tonight. PC is all mine now

 

[Dyerneeds]

Mike, I have been known to use a paper towel or napkin if something with juice is going to "leak" onto something else. You get it don't you?

Robin here...

OH... he'll get it and probably try it. He actually had to poor his green bean juice with the green beans on my plate once so it wouldn't touch his ham and french fries.

 

[Dyerneeds]

Mike will have our servers trained the first night to bring his food on separate plates.

I'm tempted to bring a divided childs plate for him just to give him a hard time.

 

[Dyerneeds]

cinnamike will take...
no apps ,thanks anyway.
ill take the fruit salad(without the syrup)
ill take the lighter fare. steak and fries again(sep plates please)
lemon meringue pie
will any of the desserts have cinnamon on them or do i have to bring my own?

Robin here...

Trust me... For Mike... it'll be steak & French fries or chicken & FF every night and an occaisional hamburger or hot dog by the pool.

In a way, he's rather easy to please... the meals get rather boring though.

That's ok, baby.

 

[goofyfreak]

Mike will have our servers trained the first night to bring his food on separate plates.

I'm tempted to bring a divided childs plate for him just to give him a hard time.

Thats why kids lunch trays are like heaven to me!

 

[Dyerneeds]

OK, here is our Sunday night menu:

Robin here... here are my choices,

PARROT CAY

SOUP AND SALADS
Cold Cream of Mango and Papaya
flavored with Passion Fruit

MAIN COURSE
Island Roasted Rib-Eye of Beef
with Double-Baked Potatoes and Green Beans


Caaribbean Roast Chicken
Mashed Sweet Potatoes, Corn Kernels and Spinach with a Spice Glaze


French Toast Banana Bread Pudding
with Coconut Ice Cream and Caramel Sauce
or
Lemon Meringue Pie
on Kumquat Sauce

If we go back to St Maarten, I will throw a tantrum, everyone is warned now

You and me both, Cass.

cinnamike here
wow!!! i thought a wench was supposed to do everything for her pirate.

Where would you get such an idea Mike...
it's certainly not like that in our house.

I am only his "wench" on the ship. Back on land, he's MY wench

There you go... that's more like it.

 

[Dyerneeds]

Thats why kids lunch trays are like heaven to me!

We'll have to ask for one for Mike.

 

[Dyerneeds]

I keep saying I'm going to go through my clothes to see what I'm taking on the cruise... and I still haven't done it. Oh well maybe tomorrow.

 

[JLDSMD]

Evening everyone.

I'm back for a little bit.

 

[JLDSMD]

Just in time FO and FO.

 

[JLDSMD]

OK, late was lame.

 

[JLDSMD]

So what is everyone up to this rainy Sunday?

 

[Wine Diva]

Just sitting here waiting for DH to get home with the Chinese. Yummy!

 

[RayaniFoxmur]

OK, here is our Sunday night menu:

PARROT CAY

I will take:
Spice Island Chicken Wings
Mixed Island Greens
Island Roasted Rib-Eye of Beef
and
French Toast Banana Bread Pudding
Please!

I don't really care where we go at this point... but if Cozumel gets hit, won't Costa Maya get hit too? Maybe I'm not thinking of the right place for Costa Maya.

I don't think I'd mind going to St. Maartin, just cause I've never been there. But I so badly want to go back to Key West! Dave wants to know if there's any possibility they'd hit up Nassau?

 

[JLDSMD]

II don't really care where we go at this point... but if Cozumel gets hit, won't Costa Maya get hit too? Maybe I'm not thinking of the right place for Costa Maya.

I don't think I'd mind going to St. Maartin, just cause I've never been there. But I so badly want to go back to Key West! Dave wants to know if there's any possibility they'd hit up Nassau?

Costa Maya is about 150-200 miles south of Cancun (I think), so if it hits dead on up there, it should not hit Costa Maya. This is what happened when Wilma was stuck over the Yucatan (Cancun/Cozumel) for 3 days. That is when the Magic started going to Costa Maya.

You won't hit both St. Maarten and Costa Maya/Cozumel in the same trip. Too far apart.

As for Nassau, Suz wouldn't mind going their, but a lot of people don't even get off the ship if they're on the Wonder and know it is going there.

If they don't/can't go West, they'd go East. Unless they are trying to out run something. Then who knows.

 

[B9erSteve]

OK, here is our Sunday night menu:

PARROT CAY

APPITIZERS
Baked Crab Martinique
Jumbo Lump Crab baked in a creamy Cheese Sauce

SOUP AND SALADS
Tropical style Fruit Salad
drizzled with Honey-Lime Syrup


MAIN COURSE
Island Roasted Rib-Eye of Beef
with Double-Baked Potatoes and Green Beans
DESSERTS
Chocolate-Espresso Walnut Cake
served with Caramel Coffee Sauce

So here's a question, if GC is hit hard by Dean, what do you think the substitute port will be?

Do you think we'll do Costa Maya and Cozumel?

What about a Double Dip on CC? Would anyone mind skipping Key West for that?

Double Dip! Double Dip! Double Dip!

 

[Morsel]

So what is everyone up to this rainy Sunday?

We have had beautiful weather the last few days here in western New York (Rochester area). Today was and about 70F. But we are suppose to get isolated showers in the middle of the week. At least it's been staying green around here. Not the flooding Texas has been receiving, not to mention Dean. We got to see the aftermath of Wilma on Grand Caymen and Coz shortly after it struck, a couple months later. Coz was OK but Grand was a mess. Oh well, better than sailing now and hitting the tropical storms and hurricanes.
Some time back we discovered somebody who is on the cruise who is from Liverpool, New York? Is that the case and where in Liverpool? Our daughter and son-in-law use to live there. They are in North Syracuse now.
Lynn and Chris

 

[cntkg1]

Here are my picks:

OK, here is our Sunday night menu:

PARROT CAY

APPETIZERS

Baked Crab Martinique
Jumbo Lump Crab baked in a creamy Cheese Sauce (Hold the sauce)

SOUP AND SALADS
Cold Cream of Mango and Papaya
flavored with Passion Fruit (Bring me two bowls plz)





MAIN COURSE

VEGETARIAN SELECTIONS

Vegetable Strudel (This sounds different)served with Sweet Potato, Green Beans and Tomato Coulis



DESSERTS
Creme Brulee Cheesecake