lillygator
DIS Legend
- Joined
- Dec 27, 2003
- Messages
- 32,741
almost
Wow, I really disagree. I've had some amazing vegetarian meals. I've never gone hungry. Palo was more challenging and not overly impressive, but in terms of the MDRs, I've always been very very happy.
We must have different tastes! LOL We loved our meal at Palo. The gnocchi was incredible, and when the chef found out we are vegetarian he whipped up an amazing pasta dish. They even prepared a vegetarian antipasto appetizer for us.
Only other cruise lines "nickel and dime". Disney gives us "options"!!![]()
Forgot nickel and diming.... Disney goes a step above and is quarter and silver dollaring you.
From the moment you step on board to your last wave goodbye, your vacation includes almost everything you and your family could hope for—and much more.
/
@professorandmom
Obviously the cruise line is going to talk up their offerings when advertising their product.
But is it now at a point or should it be required that they follow that with "almost" and "and much more" statement with a disclaimer asterisked next to it, since they appear to be on a campaign to reduce products and services after people have booked their cruise?
Whilst it is in the cruise contract that services, offerings and sailings, if at all, may be changed without recompense, is it not misleading to the customer?
How can someone purchase a product with confidence when the cruise line has the ability to change that product as they wish, and not because of situations beyond their control. And the customer not be able to cancel without penalty of no refund or partial refund only? Along with associated costs of getting to the ship.
That is not regular conduct for most if not all other businesses or service sectors.
I've always found fruit, salads, simple wrap sandwiches at the poolside quick serve locations onboard.
But they did add a Greek Salad and a Grilled Salmon Salad in addition to the Chicken Cesaer Salad to the room service menu. I'm not trying to defend their actions, as I too am tired of paying ultra high prices for what is becoming "inline with industry standards." But, I do believe in giving credit where credit is do, and if they put a chicken breast on that Greek Salad for me I'll be one happy guy.The only salad that they were serving that was "entree-esgue" was a Caesar...and a few chicken bits. The dressing tasted like pepper and mayo and it was in a tiny little soup bowl. I guess I am just used to California where there are 3000 salad choices on any given menu. Cobb, Wedge, Italian, Greek plus all those fancy ones too like BBQ Chicken Ranch, Thai, etc. I only saw a kind of, sort of a traditional salad bar set up one day.
The only salad that they were serving that was "entree-esgue" was a Caesar...and a few chicken bits. The dressing tasted like pepper and mayo and it was in a tiny little soup bowl. I guess I am just used to California where there are 3000 salad choices on any given menu. Cobb, Wedge, Italian, Greek plus all those fancy ones too like BBQ Chicken Ranch, Thai, etc. I only saw a kind of, sort of a traditional salad bar set up one day.
All I know is they better be ready for our counter-attack (literally). They will see their cheeses, crackers, breads, fruit & assorted snack items disappearing off the buffets in mass quantities. Maybe they'll start selling DCL Zip-Lock bags ?? Or have food police at the buffets to keep us from bagging it up & taking it to our cabins! This is war, Mickey Mouse!!![]()
![]()
All I know is they better be ready for our counter-attack (literally). They will see their cheeses, crackers, breads, fruit & assorted snack items disappearing off the buffets in mass quantities. Maybe they'll start selling DCL Zip-Lock bags ?? Or have food police at the buffets to keep us from bagging it up & taking it to our cabins! This is war, Mickey Mouse!!![]()
![]()