Here is my mojito trick:
Place the mint leaves in the bottom of the glass, lightly tap the leaves with the round spoon part of a wooden spoon - do not mush or make into a mint mash.
Squeeze the lime and drop the wedge in the glass.
Fill the glass with ice. Cubes IMO work best, the ice will hold the mint on the bottom of the glass.
Mix the rum, club soda and flavoring separately
Pour over the ice (Gently, do not stir) add a straw if you prefer
Voila, mojito without having to use your teeth as a strainer