Belle5
DIS Veteran
- Joined
- Nov 10, 1999
- Messages
- 5,424
I have been putting off writing my reviews for a few weeks because I can't remember exactly what all nine members of our party thought about each item they ordered! I give up! I have decided to tell you what "I" thought of my food and perhaps any other opinions from others in my party that stand out in my mind. It's already been three weeks and if I put it off any longer I won't even remember what I thought!!!
A little bit about us: I have been a member of the DIS since Nov. of 1999. DH and I honeymooned in WDW 27+ years ago. This was our 27th family vacation to WDW. We were back with my parents and our kids a couple of years ago to have a big 25th wedding anniversary celebration. We have six sons ages 8-25. We are now VERY happy to have a DIL and I think she really enjoys having LOTS of brothers since she had none before! The day before our vacation she graduated l with her master's degree.
We had never been to Kouzzina for breakfast and we really like to try new places. Some of us had been for dinner last year and knew we liked their French Pressed coffee. Most of us ordered that and were very pleased with it, again (actually, I have just been reminded that several people thought the coffee was "weak"). Our server was terrific and we knew we were "back in Disney" when he started sharing all the park events we shouldn't miss that week. NOW we were on vacation!
First Morning's Breakfast: Kouzzina
Breakfast Skillet - served with eggs, Pequillo peppers, Nueske's bacon, onions, and Greek cheese on Sweet potato hash and topped with arugula or Stacked Kouzzina Breakfast - Two Poached Eggs, Kalamata Olive Toast, Artichoke Spread, and Sweet Potato Hash with choice of Bacon or Chicken Sausage(my eggs were scrambled. I honestly don't remember entree I ordered. I thought there was Greek cheese on top of my eggs, so that kind of "throws" me.
French Toast Baklava - Grilled Fig and Anise country bread with honey, walnuts and cinnamon with your choice of Bacon or Chicken Sausage
We were really tired after not getting checked into our hotel until 2 am. We were still waiting for my son and DIL to fly in this morning and meet us. Unfortunately, many of our pics from this meals seem to have disappeared. Most of us, however, ordered these two breakfasts. Those who ordered the French Toast Baklava thought it was fabulous. I had been really tempted to order it, but after tasting it was very glad that I had ordered a savory breakfast instead of a sweet one. It just wasn't for me.
A little bit about us: I have been a member of the DIS since Nov. of 1999. DH and I honeymooned in WDW 27+ years ago. This was our 27th family vacation to WDW. We were back with my parents and our kids a couple of years ago to have a big 25th wedding anniversary celebration. We have six sons ages 8-25. We are now VERY happy to have a DIL and I think she really enjoys having LOTS of brothers since she had none before! The day before our vacation she graduated l with her master's degree.
We had never been to Kouzzina for breakfast and we really like to try new places. Some of us had been for dinner last year and knew we liked their French Pressed coffee. Most of us ordered that and were very pleased with it, again (actually, I have just been reminded that several people thought the coffee was "weak"). Our server was terrific and we knew we were "back in Disney" when he started sharing all the park events we shouldn't miss that week. NOW we were on vacation!

First Morning's Breakfast: Kouzzina



Breakfast Skillet - served with eggs, Pequillo peppers, Nueske's bacon, onions, and Greek cheese on Sweet potato hash and topped with arugula or Stacked Kouzzina Breakfast - Two Poached Eggs, Kalamata Olive Toast, Artichoke Spread, and Sweet Potato Hash with choice of Bacon or Chicken Sausage(my eggs were scrambled. I honestly don't remember entree I ordered. I thought there was Greek cheese on top of my eggs, so that kind of "throws" me.

French Toast Baklava - Grilled Fig and Anise country bread with honey, walnuts and cinnamon with your choice of Bacon or Chicken Sausage
We were really tired after not getting checked into our hotel until 2 am. We were still waiting for my son and DIL to fly in this morning and meet us. Unfortunately, many of our pics from this meals seem to have disappeared. Most of us, however, ordered these two breakfasts. Those who ordered the French Toast Baklava thought it was fabulous. I had been really tempted to order it, but after tasting it was very glad that I had ordered a savory breakfast instead of a sweet one. It just wasn't for me.