danikoski
DIS Veteran
- Joined
- Sep 1, 2014
- Messages
- 2,136
Is it always this dead at Disneyland when AP are blacked out? Or is it just SWGE fear? Or just summer weekday before a holiday?
Is it just me or is this basically a six flags kiddie ride? Which I guess so are the Dumbo clones.
Is it just me or is this basically a six flags kiddie ride? Which I guess so are the Dumbo clones.
I would like to point out that it took 1 year and 5 days for Pixar Pier to be 100% complete after officially opening...
If were talking about Beer in Epcot, lets not limit it to the American Pavilion, I would love to see Innis and Gunn on tap in the UK pavilion, and in the US pavilion maybe a rotation of Ciders as well, not that I dislike Angry Orchard or woodchuck, but there are much better Ciders out there, and while were at it, lets have a Ireland Pavilion put up and separate it from the UK like it is for the exception of Northern Ireland, we can move Guinness there and take it out of the UK pavilion.
My thoughts on the BBQ place:
I’m rather sad to see Liberty Inn go. As someone who lived in Kansas City for several years, I am biased towards my barbecue. I’m afraid I won’t really eat here. I’ll still give it a try, but I’m just afraid Disney isn’t going to do this place well. I’m also someone that says Polite Pig is just ok when I see many people rave about it. The problems that come from living in a barbecue capital of America.
I'm guessing it'll be more like a Rudy's or Rib Crib, than a Franklin's. Both of which are serviceable, but obviously not stand in line for a hour to get. Of course, it could be much worse, I've seen many BBQ outside of the Texas-KC area that basically serve crock-pot meat that at most has been walked past a smoker.
On my local metro forums we have a certified BBQ judge that also reviews every BBQ place in town. He always says most BBQ resturants start off really good, then start to slide because they have the choice of doing it right and going broke or doing it cheap and staying in business. I think that is changing some with the higher end BBQ places (Franklin clones) catching on.
I happen to like Rudy's more than Franklin's. Maybe I'm not a connoisseur?![]()
Been in Paris all week. No time for Disneyland, but it figures that the one week I'm here it's as hot as it is in Florida.
Awesome. That one was far more concerning to me. And the wording here is much more satisfying than Tiki.
That’s for sure. I am amazed Disney commented twice.Seems more firm of no changes than the tikis.
It’s a mix. Summer is no longer our busy season in reality. That honor belongs to halloweentime.Is it always this dead at Disneyland when AP are blacked out? Or is it just SWGE fear? Or just summer weekday before a holiday?
Having been spoiled by several Cideries by me I cannot personally stand Angry or Woodchuck. I would love to see them expand their selections.
Well that’s an interesting casting choice. I just can’t see her matching Pat Carroll in any manor.
YesAny updates on Mickey's Rail ride? (I don't know the name!)
Still on track for April 2020? (please)