Tazicket
<font color=blue>I routinely walk into 1 certain w
- Joined
- Mar 19, 2005
- Messages
- 3,737
I just got my new Deep Dish Stoneware Baker from Pampered Chef yesterday!
Now I need ideas for what to cook in it!
: 
I've had the large round stone for almost 5 years now and have made breads and cookies and pizzas and such on it.
So far, our only idea for something to cook in the baker is a deep dish pizza.
I know there has to be more stuff out there that we can make in it - so, Help!!

Now I need ideas for what to cook in it!
: 
I've had the large round stone for almost 5 years now and have made breads and cookies and pizzas and such on it.
So far, our only idea for something to cook in the baker is a deep dish pizza.
I know there has to be more stuff out there that we can make in it - so, Help!!

LOL
my large round stone. It's fabulous - it gets used in our house at least 3 times per week.
) I know a bunch of people who swear by the bamboo spoons.
Stoneware is the best and I just found these posts when doing a search for cook time for the roasted potatoes with Rosemary seasoning I'm making in my Stoneware Bar Pan. I was totally converted to stoneware 6 years ago when I got my very first stone...the large round stone.