Napa Rose Chef's Counter- Have you been?

[whoever]

I did this with my sister a few years ago. It was wonderful in most ways and not so great in others.

The wonderful: the food was amazing. We were asked specific likes and dislikes but we let the chef choose our food. There was only one course that was not something I was comfortable with, but they whisked it away and brought me something incredible in its place. We were constantly given new wine pairings to try...far beyond what we paid for. Even the course I was given that was not what I wanted was amazing.

The not-so-wonderful: it was expensive. I'm not a gourmet foodie or a big eater so I was rather shocked that I paid close to $200 for a meal. We were the last chef's counter patrons and were the only ones sitting there; we were basically ignored by all of the chefs except the lowest on the totem pole. It felt odd because we were expecting to share the experience--at least with the chefs!--but we felt somewhat rushed and in the way as we were the only ones there. No one wanted to talk to us about the food and our waiter was excellent but more than ready to see us leave well before it was time.

I've not done it again. It was fabulous and fun but IMO overpriced for what we got, which was an uncomfortable dining experience. Wonderful food, but not a wonderful atmosphere.

On the plus side, we met a REALLY fun couple in the lobby of GCH afterward and sat at the fireplace drinking wine (the man was a tech guru who lived in the wine country) and having fun. We actually got kicked out of the GCH lobby! Apparently, we were having too much fun and learned, to our surprise, that it was well past 1 am. We sheepishly retired to our room but I have to say it was one of the most fun nights of my life. Next time I go, I would like to make sure we're not the only ones there!

You know Amy and I are always down to go with you!!

 

[GrandBob]

Here's my detailed write-up from a year and a half back.

http://www.disboards.com/threads/ma...-halloween-party.3344654/page-2#post-52996098

Wow, great report! You've really got me salivating to do this when we take our granddaughter again in January. But I'd guess that dinner for 3 with wine pairings for 2, with tax and tip would probably run $500. I'm not at all sure about that. At least I have time to ponder it. Thanks all.

Bob

 

[MikeRx]

All of this talk of Napa Rose and the Chef's Counter, now I cant wait for July 26th!

 

[GeneralTso]

Napa Rose Chef's Counter is one of the nicest things you can do! You will love it, and it's worth every penny. It's a wonderful, eclectic and fancy experience.
The chef talks with you and makes sure your preferences are known. We love being seated to the left of the pastry station, it's in the middle and you can see the main entrees prepared.
Wonderful bites of yummy food and wine pairings---what's not to love? Enjoy it all!

 

[OKW Lover]

Val & I have done Chef's Counter twice now and I dream of going again. We've had the pleasure of doing this with friends which enhances the experience because in addition to talking with the chefs, you also have the opportunity to try what has been served to your friends. Both nights were just delightful.

Linke MaryJo says, you're in for a very special treat.

 

[choirboy501]

Quick question - to make a reservation for this, can you do so on the website, or do you have to call?

 

[thatgrljme]

Quick question - to make a reservation for this, can you do so on the website, or do you have to call?

We just made reservations for Sept. 7 and had to call the restaurant directly on July 1. So I believe it is 2 months in advance of the month you're wanting to do it and on the first of that month.

 

[choirboy501]

We just made reservations for Sept. 7 and had to call the restaurant directly on July 1. So I believe it is 2 months in advance of the month you're wanting to do it and on the first of that month.

Thanks! I have dined at Cathay Circle several times, and love it, and have not dined at Napa Rose. I think I'll try to get this reservation next time I visit.

 

[Daisybell911]

You have to call. I called Disney Dining and they confirmed it.