My Disneyland dining reviews, with pictures

[Poohs100AcreWood]

KCmike, where is the chocolate cake from? Also the Plaza Inn? I can't remember having seen that while I was there.

 

[KCmike]

KCmike, where is the chocolate cake from? Also the Plaza Inn? I can't remember having seen that while I was there.

Yes. Plaza Inn. It's tasty too!!!

 

[Poohs100AcreWood]

Ooh, thanks! I'm going solo next week, but if I was going with someone, I would definitely get it. Too much food for one person!

 

[debdreamsofdis]

KCmike, where is the chocolate cake from? Also the Plaza Inn? I can't remember having seen that while I was there.

I think they also have this cake at the Golden Horseshoe. It is definately a big serving size. We have a family of 6 and we split it between all of us.

 

[Eeee-va]

You say the delish fried green tomato sandwish comes with ANCHOVY sauce?! Does it taste like anchovies?! I despise fish and seafood so was wondering! Perhaps I could substitute for something else or bring my own little condiemt? Was the coleslaw on the sandiwsh moist enough do you think?

I ate this sandwich--I thought it was very good, sauce and all! (Though I like sauces.) I don't hate fish/seafood, but I really don't think there is much in the way of anchovies. My best guess is that there's some Worcestershire sauce in the sauce, and Worcestershire sauce contains anchovies. Many Caesar salad dressings also contain anchovies. Again, I don't think the salad dressings taste like anchovies, personally.

 

[CurlyGirlyGirl]

Yes. Plaza Inn. It's tasty too!!!

Is the Plaza Inn a restaurant with waiters who serve the food, or is it counter service? I can't believe I've never been... but it might be fun to share a piece of cake mid day! I would feel bad hogging a server's table if they were relying on tips and we just ordered a piece of cake...

 

[sonnyjane]

Is the Plaza Inn a restaurant with waiters who serve the food, or is it counter service? I can't believe I've never been... but it might be fun to share a piece of cake mid day! I would feel bad hogging a server's table if they were relying on tips and we just ordered a piece of cake...

It's counter service... Like a cafeteria...You grab a tray when you walk through the door and go to different stations if you want salads, pasta, chicken. It's also self-serve drinks. Then you take your tray to the register and find a seat.

There are CM's that come around to clear your plates when you're done, but you serve yourself.

Plaza Inn is SOOO good! The fried chicken dinner is my husband's favorite meal in the park - and my second fave behind the fried green tomato sandwich with onion rings from Hungry Bear.

 

[SilentFeline]

These are from my recent January trip with my boyfriend. Sorry there aren't a lot of pics. Most of the time I didn't remember to take the pics until we had already sanitized our hands or we were half way or almost done with our food. In a few cases we were just too hungry. DBF and I split almost everything to save money. Here's what I remembered to capture:

California breakfast burrito from White Water Snacks. Always a winner.

Chicken nachos from White Water Snacks. This was our first time having this and we both enjoyed it, but it was too big for the two of us to finish!

Hot link corn dog from the Corn Dog Castle at DCA. My DBF doesn't like the regular corn dog but he enjoyed this. So did I.

Strawberry lemon cupcake from Jolly Holiday Bakery. We loved this so much we had it twice. It was our favorite sweet treat at DLR.

San Francisco Shrimp Louie and Sonoma Chicken & Apple salads from Pacific Wharf Cafe with bread bowls on the side, packaged up and ready to go. This was one of the few meals we didn't split because I don't like seafood. Both of us loved our salads.

 

[SilentFeline]

Please disregard.

 

[awdsmama]

Blue Bayou Lunch

Gumbo

Molasses-Brined Bayou Pork Chop

Port Royal Mahi Mahi

The Key West, Key Lime

The Tortuga Trio of Creme Brulee

On the tortugo trio of creme brulee --- is the treasure chest a souvenier or does it get picked up with the plates?

 

[got2travel]

On the tortugo trio of creme brulee --- is the treasure chest a souvenier or does it get picked up with the plates?

You can take it home, it is technically edible since its made of sugar, but it is rock hard and you'd break a tooth if you tried to eat it. Same with the medallion that comes with the key lime pie.

 

[Fosterlv]

Thank you for the great photo's - For the fun time try the Fried Chicken at the end of Main Street. Still number one.

 

[KittyKat1978]

So much good food to try! I don't think I will be able to try everything I have seen....or I could, but I would probably put myself in a food coma

 

[viaggiamo]

Oh YUM
this thread is making me drool and I have to wait until October!
I am taking notes of all the stuff I want to eat.
C

 

[Dizzy4DL]

Frozen bananas? We've never had them, but we were told today that we have to. Are they in the carts with Mickey bars?

 

[isisisme]

Frozen bananas? We've never had them, but we were told today that we have to. Are they in the carts with Mickey bars?

Yup! I love them. My DH loves the Mickey bars.

 

[Mugglemama]

Frozen bananas? We've never had them, but we were told today that we have to. Are they in the carts with Mickey bars?

I tried one of these on my trip last week. It was SOOO good. It tasted like a banana split...and I didn't have to worry about ice cream calories!

 

[Dizzy4DL]

Yup! I love them. My DH loves the Mickey bars.

I tried one of these on my trip last week. It was SOOO good. It tasted like a banana split...and I didn't have to worry about ice cream calories!

Good to know, thanks guys!

 

[TwingleMum]

Dearest Mod~ could this please be a sticky so its easily found by those of us a) planning a trip or b) living vicariously through those lucky enough to be at DL/DCA. Thank you for the consideration

 

[SilentFeline]

Dearest Mod~ could this please be a sticky so its easily found by those of us a) planning a trip or b) living vicariously through those lucky enough to be at DL/DCA. Thank you for the consideration

It's actually part of this sticky under "Dining Information": http://www.disboards.com/showthread.php?t=1072276