Mothers Day Brunch?

AutumnKlassic

Mouseketeer
Joined
Jan 27, 2007
Messages
156
OK sorry if this is posted elsewhere, but I looked on the first 10 pages and several of the reviews and never saw anything on it.

Has anyone done this at EPCOT? If so, how did you like it? Where most of the people dressed up? I know its a little steep for the price, but do you think it is worth it? If you didn't do the brunch, where would you go? It will be just mom (52) and me (30), so some of the more kid friendly restaraunts are probably not what we want. We are VERY PICKY eaters, no cheese, no dressing, no mayo, no fancy deserts, no seafood. We are steak and potato kind of people!!!!


Any help would be greatly appreciated.
 
OK my Mum & Dad did this 2 years ago (we were over with them on holiday but didn't fancy it). They said it was nice. You got to meet a lot of the characters you never/hardly ever see around the park such as the Beast from Beauty and the Beast. It was all prince and princesses and my mum not being a big character person actually had pictures so I guess she found some characters she liked. The food was a little fancy though (their words). She said there was a large carving station with different meats etc plus a large breakfast buffet area as well. It was a standard buffet with some extras

They had music on and things which was nice (I think she said it was a pianist but not sure). This I think was the menu (this is the one I found on another site for the year they went and my mum seems to think its right)

Breakfast Breads and Pastries:
Zucchini Bread, Banana Nut Bread,
Fresh Brioche, Croissants,
Chocolate Filled Croissants,
Bagels with Regular and Flavored Cream Cheese,
Assorted Muffins, Danishes, Donuts

Fruits and Cereals:
Fresh Seasonal Fruit and Berries with Citrus Sauce,
Oatmeal and Cream of Wheat,
Cold Cereals with Bananas, Strawberries and Blueberries
Plain and Flavored Yogurt Parfaits
Milk, Low Fat Milk and Cream

Breakfast:
Omelets and Eggs Prepared to Order,
Waffles and Maple Syrup and Fruit Compote,
Farm Fresh Scrambled Eggs,
Hickory Smoked Bacon and Link Sausage,
Banana Stuffed French Toast

Lunch:
Garlic and Spice Crusted New York Strip Loin of Beef with Caramelized Onion Mashed Potatoes, and Natural Demi Glaze,
Pasta Prepared to Order: Cheese Tortellini with Asiago and Sautéed Penne with Alfredo and Marinara Sauces, Italian Bread Sticks,
Roma Tomatoes and Fresh Mozzarella with Balsamic Vinaigrette,
Anti-pasta Salad,
Southwestern Caesar Salad with Chili Croutons,
Grilled Vegetable Pasta Salad
Young Field Greens with Ranch, Balsamic Vinaigrette and Fat-Free Italian Dressings,
Sourdough, Crusty French, Whole Wheat and Seven Grain Breads,
Cajun Rubbed Pork Loin with Lentil Ragout and Red Onion Marmalade,
Grilled Salmon with Citrus Herb Butter over Wild Mushroom Couscous,
Oven Roasted Breast of Chicken with Marsala Sauce,
New Potatoes with Chive and Rosemary Butter,
Baby Carrots and French Style Green Beans

Desserts:
Strawberry and Chambord Torte,
New York Style Cheesecake,
Cappuccino Soaked Chocolate Cake,
Sacher Torte Tiramisu,
Apple Pie,
Cherry Pie,
Dobos Torte,
Peach Cobbler,
Boston Cream Pie,
English Trifle


She did say she'd do it again and it was nice but she said if you are a fussy eater (which I am) there wasn't much point.
 
Thanks for the information! Does anyone else have any ideas on where a nice place to have mothers day brunch would be? Or there opinions on past mothers day brunch at EPCOT?
 













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