Leshaface
DIS Veteran
- Joined
- Dec 14, 2008
- Messages
- 6,292
I really wanted to see The Golden Mickeys tonight so we headed towards the Walt Disney Theater after we were done freshening up. Okay. So Im not sure if this is a spoiler or not, but I never read about it. If you dont want to read just skip to the next paragraph. On our way to the Walt Disney Theater, we walked down the middle in between the shops to get to the theater. Theres a red carpet laid out that we were walking on, minding our own business talking to each other, when all of a sudden 5 CMs come out from no where with cameras flashing in our faces asking What I was wearing!? and saying how gorgeous we looked. I was so confused and startled so I stopped walking. I eventually put it all together and realized, red carpet + golden mickeys + paparazzi = DUH!
It was really such a cute idea! Im sure little girls and boys would love that type of attention on them.
The show was SO good! It had mini skits from Mulan, Hunchback of Notre Dame, 101 Dalmations, The Lion King, Toy Story, and Tarzan. Im sure Im forgetting a few more, but it was great!
After the show we headed back to our stateroom to put on nicer clothes since it was Formal Night. We also grabbed some more wine glasses before heading back to the room from the Promenade Lounge. Heres what we came home to
Since we got dressed rather quickly, we headed down to Deck 3 to try and take some professional pictures but could only get in one of the line because it was so extremely busy. We would go after dinner to take more pictures. So off we went to dinner at Parrot Cay.
Im not sure what happened to all the pictures but some are missing. Im pretty sure Dh ordered this:
Crispy Cheese Ravioli breaded envelopes served with Tomato Concasse and Lemon Zest
Looking at the menu, Im not sure what I got! And I dont know where the picture is
For entrees, I ordered:
The Yachtsman Steakhouse Grilled NY Strip served with marinated Green Asparagus, Oven-bakes Potato and topped with Herb-Garlic Butter. Ordered Medium of course
This was cooked to perfection! Super good.
DHs entrée:
Oven-roasted Duckling with onion, apple, and marjoram stuffing, snow peas, glazed carrots, and a dark Cherry Glaze.
This was excellent! The glaze was yummy!
I dont know where DHs dessert picture is, but I know he ordered Triple Strawberry Sundae because it was muy excellente!
I ordered the Golden Mickeys Sweet Temptations a trio of crème brulee, the golden chocolate reward and raspberry cheesecake
I ate every single piece of this dessert. I wish the crème brulee was bigger though.
After dinner, we got in line to take more pictures. There was hardly anyone in the lobby, so we didnt wait long for any of the lines. We ended up buying this picture because DH hated all the other ones.
We headed back to the room to make some drinks to take with us to Wavebands that evening.
This band is
so fun to watch and listen to. If you ever have Speakerbox on your sailing, please take some time to go listen to them. Especially the keyboardist
Adam Trent was performing tonight (we missed him the first night) and we were so happy we were able to see him perform. Not only is he great at what he does (a comedian-magician) hes easy on the eyes. Man, there is so many good-looking people on this cruise!
I ended up meeting him afterwards and hes so dreamy. We left Wavebands around 11:45 and headed back to the stateroom for some sleep. We would have another fun-filled, jam packed day!

The show was SO good! It had mini skits from Mulan, Hunchback of Notre Dame, 101 Dalmations, The Lion King, Toy Story, and Tarzan. Im sure Im forgetting a few more, but it was great!
After the show we headed back to our stateroom to put on nicer clothes since it was Formal Night. We also grabbed some more wine glasses before heading back to the room from the Promenade Lounge. Heres what we came home to

Since we got dressed rather quickly, we headed down to Deck 3 to try and take some professional pictures but could only get in one of the line because it was so extremely busy. We would go after dinner to take more pictures. So off we went to dinner at Parrot Cay.



Im not sure what happened to all the pictures but some are missing. Im pretty sure Dh ordered this:
Crispy Cheese Ravioli breaded envelopes served with Tomato Concasse and Lemon Zest

Looking at the menu, Im not sure what I got! And I dont know where the picture is
For entrees, I ordered:
The Yachtsman Steakhouse Grilled NY Strip served with marinated Green Asparagus, Oven-bakes Potato and topped with Herb-Garlic Butter. Ordered Medium of course

This was cooked to perfection! Super good.
DHs entrée:
Oven-roasted Duckling with onion, apple, and marjoram stuffing, snow peas, glazed carrots, and a dark Cherry Glaze.

This was excellent! The glaze was yummy!

I dont know where DHs dessert picture is, but I know he ordered Triple Strawberry Sundae because it was muy excellente!
I ordered the Golden Mickeys Sweet Temptations a trio of crème brulee, the golden chocolate reward and raspberry cheesecake

I ate every single piece of this dessert. I wish the crème brulee was bigger though.
After dinner, we got in line to take more pictures. There was hardly anyone in the lobby, so we didnt wait long for any of the lines. We ended up buying this picture because DH hated all the other ones.

We headed back to the room to make some drinks to take with us to Wavebands that evening.


This band is
so fun to watch and listen to. If you ever have Speakerbox on your sailing, please take some time to go listen to them. Especially the keyboardist

Adam Trent was performing tonight (we missed him the first night) and we were so happy we were able to see him perform. Not only is he great at what he does (a comedian-magician) hes easy on the eyes. Man, there is so many good-looking people on this cruise!
