"Trail's to Go"
available from Noon to 2:00 P.M. daily
4:30 P.M. - 9:30 P.M. Sunday through Thursday
4:30 P.M. - 10:00 P.M. Friday and Saturday
No Delivery
16" Thin Crust Cheese Pizza $13.99
16" Thin Crust Cheese Pepperoni Pizza $14.99
$1 for each additional topping
Pepperoni, Onions, Sausage, Black Olives, Fresh Mushrooms, Green Bell Peppers, Extra Cheese
Chicken Wings - Served with Blue Cheese and Celery Sticks, and your choice of Buffalo, Honey BBQ, or Pineapple Teriyaki Sauce $7.49
Nacho Chips - with Beef Chili, Cheddar Cheese, Sour Cream, Jalapenos, and Salsa $7.99
Side Salad with your choice of dressing $2.59
The Lone Rider $6.99
Two pieces of our famous fried chicken, fries, cole slaw, and a biscuit
White Meat Only $8.99
Giddyup and Go - $19.99
10 pieces of chicken, fries, cole slaw and biscuits for 4
White Meat only $24.99
And the last time we were on DDP (2007) none of the take out at TE counted for CS.![]()
The very nice CM did give us the DDE (now TiW) discount though, and saved us 20%, so that's something at least.
From AllEars...
That is correct TE take out accepts the DDE and you also don't pay a tip so it's truly a 20% savings. IIRC the buffet also takes the DDE, but they add the 18% tip so it's awash. We have used it now three times in two trips over the last year. $5 or so off the Getty Up and Go is more money to spend elsewhere.
Larry
Its hard to beat Trails end fried chicken.
IIRC the buffet also takes the DDE, but they add the 18% tip so it's awash.
... IIRC the buffet also takes the DDE, but they add the 18% tip so it's awash.
Larry
LOL, Dude! It's only a wash if you intended to stiff your waiter!!! Surely that's not what you meant!![]()
The net savings on a normal meal costing around $120 including tax (6%) where you get 20% off the cost of the food and are charged 18% gratuity of the cost of food results in around a $2 net savings.
Larry
Maybe I'm missing something (and I'm honestly not trying to bust chops here), but:
with TiW a $120 total bill + 18% gratuity = $141.60 - 20% (28.32) = $113.28
vs.
sans TiW, a $120 total bill + typical 15% gratuity = $138.00
So, as I figure it, TiW makes for a $24.68 savings. Basically, whatever you would normally tip your waiter, that's your savings as I see it.
Larry. As best I can tell, you are still comparing using the TiW (DDE) to the cost of a meal where you leave no tip. If you do tip, to $4 difference becomes a $24 difference. And I understand that the initial cash outlay for the card has to be accounted for when considering your savings. But according to your apples-to-oranges comparison, you are saving just $3-4 per hundred you spend, so if you were to buy $1000 in meals you only recouped $30-40 of the $65. Why did you do that?