We are in a peanut free classroom. SInce we are going by bus we can't have any peanut products. So what do I send and how to I keep it from spoiling?
The class is leaving at 6:30 AM not eating till noon. Food will be kept under the bus for about an hour drive. Then put into a building which I would assume will be AC.
I will freeze a juice box but will that be enough to keep a ham and cheese cold?
The class is leaving at 6:30 AM not eating till noon. Food will be kept under the bus for about an hour drive. Then put into a building which I would assume will be AC.
I will freeze a juice box but will that be enough to keep a ham and cheese cold?
they were supposed to bring things that didn't need to be kept cool and could be thrown away and one girl brought the choco milk, a big bag of chips (my DH said a BIG bag) and other stuff that there's no way she could come close to finishing. Your post reminded me of the choco milk, though. 
. Tuna made with mayo, bologna, ham, you name it. Never got sick. Plus the mayo and dressings these days are made with so many preservatives that it takes them a LONG time to spoil, even when sitting out. It is the homemade mayo, dressings, and milk you have to watch out for.
which I actually loved and never got sick from, in spite of the fact that our schools had no AC and I didn't have a cooler or anything. I have to say that's really tough though to make such a requirement for lunch - too bad not a place to buy lunch from.