Looking for good sangria recipes for summer

[Tiggeroo]

I was at this fun little Cuban place in Montclair nj and had a yummy red wine sangria. It was light and sweet and grapey and fruity. I'd like to make some but dont want to buy a bunch of types of alcohol ill never use again. Who has some recipes?

 

[wiigirl]

Here are a few of my favs:

White Sangria:
http://www.food.com/recipe/white-sangria-245611

White Strawberry Sangria:
http://www.food.com/recipe/white-strawberry-sangria-62275

 

[sunshinehighway]

I don't have a specific recipe and I don't make an authentic sangria by I usually just get wine and either juices (like ocean spray , the mixed ones) or frozen juice concentrate and ginger ale or seltzer, then throw in a bunch of fruit. If I had white wine, I'd get a white grape/peach juice, red I'd get a red juice (like crab/pom).

 

[Lanshark]

Recipe as it was given to me

ratio 2:1 wine to rum

2 oranges
2 lemons
1 pkg of strawberries sliced and covered with sugar probably a cup

Let stand the whole day
Next day add fruit to wine/rum mixture
Chill and enjoy

My Modifications to make with no added sugar:
Any mixture of fruit and berries but I always add at least 2 sliced lemons
Slice up fruit and put into a zip loc bag with 1 cup 50 percent sugar orange juice and 1/2 to 1 cup splenda. Let sit in Fridge a few hours.

Add to 3 to 1 wine/rum minture. Chill. It is even better the next day. I love raspberries, lemon, lime and oranges.

 

[Turbanator]

Sparkling Grapefruit Sangria

Yield: serves 4-6

Total Time: 10 minutes
Ingredients:

1 750 mL bottle riesling
1 750mL bottle prosecco (or a dry champagne)
1 cup grapefruit juice
1/2 cup simple syrup
1/2 cup club soda
1 1/2 cups sliced strawberries
1 grapefruit, cut into chunks/slices
Directions:

Place fruit in a large pitcher then combine remaining ingredients and pour on top. Refrigerate an hour or so before serving.

 

[Mickey'sMainMami]

I don't really make Sangria, but I love it. I really like this Sangria wine that u can buy called Madria Sangria. Really good.

 

[robinb]

I use the one from All Recipes:

http://allrecipes.com/recipe/sangria-sangria/detail.aspx