SandyinMonterey
DIS Veteran
- Joined
- Feb 1, 2013
On the last night of our cruise, we'll be at Palo Steakhouse for dinner. Of course we'll let our servers know ahead of time but I'm just wondering how to handle tipping. I know about the envelopes and how to tip but since we won't be in the MDR the last evening (which is when we give them the envelopes), what should we do? I will add more money via guest services if need to but do we just tell the staff that "it's taken care of and they'll get it" or something like that? What would you do?