We ate there the first day it opened and it was so good that we went back the next day. On our first night there, I had the Puerco en Salsa de Mole Negro and my husband had the Tacos de Camarones. My pork was very tender and tasty. The shrimp in my husband's dish was plump, juicy, and perfectly fried. We also shared the Empanada de Manzana which basically is an apple turnover but still good. I decided not to order something off the kids' menu for my DD(2) and she ate off my plate. She actually really enjoyed the pork as well. The second night, we started with the Botana and Taquiza, then shared the Tacos de Camarones. Both of the appetizers were good portions for starters and very tasty. I also ordered the kids' chicken soft taco for my DD. It was a very generous plate of food! 2 soft tacos, side of rice and string beans. The chicken was tender and tasty. For dessert we had the Tamal de Dulce which was very very good! The decor is very warm and welcoming. The service was also very good. We will be coming back again on our next trip to the World!