I need food pics and ratings please!

[HopefulDisneyBride]

Hi everyone! I'm trying to figure out what to have at my menu tasting. Can you please post a pic of your food, the name of it, and if you would recommend it or not? Thank you in advance!!

 

[Skylarr29]

Appetizer - Canadian cheddar cheese soup brought in directly from Le Cellier

Intermezzo - Raspberry Champagne sorbet

Duo Entree - Parmesan encrusted chicken breast with Boursin cream sauce and fillet Mignon with ?? I believe they actually messed up and gave us a different steak than we had at our tasting but it was still very very good

Dessert - Cinderella Slipper

 

[HopefulDisneyBride]

Those pictures are fantastic! That really helps, thank you!

 

[Skylarr29]

You're welcome! Oh, and everything was delicious!

 

[tiggerrifficheidi]

Cheese Display for pre-reception

Endive and Romaine salad with blue cheese crumbles, toasted walnuts and champagne vinaigrette. VERY good salad.

Duo plate of filet with Blackberry Demi, Mahi Mahi with Limoncello Beurre Blanc, mashed sweet potatoes, asparagus and squash...it was a PERFECT meal.

Slipper...this really tastes amazing (well the mousse and raspberry sauce does!)

Jaq and Gus Kid's meal

 

[tiggerrifficheidi]

For our Welcome Dinner...a slightly modified Lady and The Tramp Buffet

Tomato and Mozzarella salad

Antipasti

Zucchini and Eggplant

Parmesan Crusted Chicken Breast with Mushroom Sauce

Spaghetti and Meatballs (of course!)

Some type of pasta...can't remember!

Tilapia Picatta (it originally had mahi mahi with limoncello beurre blanc, but we used that for the wedding, so we substituted)

A Pasta station (which I totally forgot about and forgot to eat!)

The only thing that wasn't that great...they call this Tiramisu...I don't think so!

The cannoli made up for it!

 

[Pinkerbell1983]

Wow all your food looks soooooo nice! I just removed the tirimasu of my DP menu, and I'm glad now!

 

[tiggerrifficheidi]

Well, the one at the Wishes DP was good. It looked like real tiramisu in a martini glass. The EPCOT kitchens are different...

Sorry to confuse you, but I just wanted to clarify!

 

[adisneygal]

The only thing that wasn't that great...they call this Tiramisu...I don't think so!

Is this the Tiramisu that is on the Petit Classics DP menu?

 

[tiggerrifficheidi]

We had a buffet dinner based on the Global Menu "Lady and the Tramp" Buffet. Since it's prepared by EPCOT Catering, it could be...but the items at the DPs tend to be more finger-food like. So, I would ask. The tiramisu we had at our DP at Sago Cay was like real tiramisu in a martini glass.

 

[LuluLovesDisney]

IDk if it is the same recipe, but the petit classics tiramisu is served in a small plastic shot glass size cup with a chocolate curl/cigarette/straw on top.

 

[tiggerrifficheidi]

Ours was in a martini glass of sorts.

 

[adisneygal]

I combined the Petit classics menu with another. The tiramisu we recieved was not in shot glasses. It was bite size edible pieces and GROSS! That is my favorite dessert and I was really disappointed in it.

Here's a pic. It's on the left and right sides of the platter.