Kteacher
<font color=660099>Not your average kindergarten t
- Joined
- Jul 27, 2000
- Messages
- 4,872
I shop online, and if I'm shopping in stores, I tried to go at times when the stores wouldn't be too busy. Use gift bags whenever possible instead of wrapping paper. This year, instead of shopping for the adults on my list, I let them all know I was making a donation to the Red Cross. I made overnight french toast on Christmas Eve, and all I had to do was put it in the oven when I woke up- breakfast was ready by the time we were done opening gifts. I did as much as I could ahead of time ( while I watched the WDW parade on tv
) - I made the mashed potatoes in the morning, and put them in the crockpot on warm until dinner. I always make a standing rib roast for Christmas dinner-pay a little extra for a good cut of meat, and there's very little work involved once you put it in the oven. Appetizers were from Trader Joe's- an incredible cranberry chevre and brie en croute . I also made onion dip with sauteed onions and low fat sour cream. I had a glass of wine before my MIL arrived, so I would be able to deal with her
Salad was bagged mesclun greens with broiled clementines in an olive oil vineggrette-took about 10 minutes to prep, and we had green beans sauteed sauteed in olive oil with pecans. I always clean up as I go, so there was very little clean up at the end of dinner, and dessert was purchased cheesecakes and homemade apple pie-one of the easiest desserts you can make
. We don't travel on Christmas Day. If anyone wants to see us they know they are more than welcome to stop by. Just rememember, would a loved one really want to see you so stressed out over a holiday ? If something is just too much for you to do, then don't do it. Here's to a stress-free New Year 
) - I made the mashed potatoes in the morning, and put them in the crockpot on warm until dinner. I always make a standing rib roast for Christmas dinner-pay a little extra for a good cut of meat, and there's very little work involved once you put it in the oven. Appetizers were from Trader Joe's- an incredible cranberry chevre and brie en croute . I also made onion dip with sauteed onions and low fat sour cream. I had a glass of wine before my MIL arrived, so I would be able to deal with her
Salad was bagged mesclun greens with broiled clementines in an olive oil vineggrette-took about 10 minutes to prep, and we had green beans sauteed sauteed in olive oil with pecans. I always clean up as I go, so there was very little clean up at the end of dinner, and dessert was purchased cheesecakes and homemade apple pie-one of the easiest desserts you can make
. We don't travel on Christmas Day. If anyone wants to see us they know they are more than welcome to stop by. Just rememember, would a loved one really want to see you so stressed out over a holiday ? If something is just too much for you to do, then don't do it. Here's to a stress-free New Year 