jacksmomma
WWMD?~ What Would Mickey Do?
- Joined
- Feb 19, 2008
- Messages
- 3,351
This is a cross post from the cooking board. How much would you expect to pay for a 2 or 4 pack of gourmet cinnamon rolls at a Farmer's Market. These are made from scratch yeast rolls. Also, would you prefer them ready to eat or frozen so you can take and bake?
Thanks!!!
Thanks!!!

I know that around here stuff like that goes for $3-$4 each. If they were baked I would eat one as I walked through the farmer's market
Then I'd have to come back and buy frozen ones for later.

I usually make a batch of Chelsea buns and exchange the fruit for cinnamon/sugar. But its not the same.....