I'm the dissenter here. I had steak in the main dining room and at Palo, and just found them OK, not great. They were well prepared, but not that flavorful. That being said, I'm so spoiled by my husband's preparation of steaks on the grill, I didn't even care for our last steak at Morton's! (we buy Omaha Steaks.)
I had steak twice on our Carnival cruise two weeks ago, and I did find the meat there to have a lot more flavor.