Uncle Remus
Raconteur / can't name 'em Jeb
- Joined
- Jul 23, 2006
- Messages
- 13,383
Here we go:
A few months ago I moved out of state and some of my closest girlfriends brought me out for drinks and appetizers. We decided on a nice Mexican restaurant that had BOGO happy hour drinks
So three of us get margaritas, the other two order raspberry lemonade, which is listed along with the soft drinks as having free refills <--- remember that.
We get the drinks okay, start ordering appetizers and meals to split. The food comes out all wrong- looked like our orders had been mixed in with those of other tables, so we pick out which ones are ours and send her back for the rest. We wait... and wait... and wait... Understanding they're probably remaking the food, but half of us have food and the other half are still waiting. So we divide things up so everyone has something, no biggie. We order our second round of margaritas and the other food finally shows. Some nitpicky things (ie hold the tomatoes, wrong beans etc) are wrong but we were too hungry to care.
Then the bill comes. First, we were charged for all 6 margaritas, but it was happy hour so 3 should have been free. Not a huge deal, but an irritant.Then we noticed that we were charged for 4 raspberry lemonades, but there were only 2 people that ordered them (and got one refill apiece). Her explanation is that she brought "specialty lemonade" from the bar rather than the "gross stuff from the machine" and thus they charged per glass. We never asked for the specialty lemonade nor were we told it was extra
Then we notice we were charged $2 per person for sides of guac and sour cream. The server brought these out with our nachos, but we never asked for them nor were we told they were extra
To top it all of, she added the mandatory 18% gratuity for a party of 6, but there were only 5 of us!!
So we address the issues with her and she fights us back. We ask for the manager who agrees to take the extra charges off and apologizes for the confusion. We get the final bill and we'll say it adds up to $50. We asked for 2 cards to be charged $10 each ($20) and left $35 in cash, so added up to $55 total. The waitress comes back asking us what to do with the extra $5, and we said it was hers to keep (inferring it was her tip). She didn't understand whatsoever.So she charged the cards and brought us back the $5. We were tempted to take it back, but in the end we left it as her 10% tip. The whole meal we kept wondering what crazy thing she'd next to pad her tip
![]()
Okay, the mandatory 18% gratuity charge added by her would have pushed me over the edge.
