Help with food...

[jsmla]

I froze things like sauce/meatballs and gumbo in the liner while it was in the crockpot. After it was frozen I popped it out of the crockpot and put the meal/liner in a ziploc. That way at FW I could just put it right into the crockpot already frozen. The food was always hot when we got "home".

We had a camper though. I'm too big of a wimp to tent camp at Disney

Jennifer

 

[PrincessNP]

I see you are from South Carolina (as are we - the upstate) and so I am sure you have an affinity for shrimp and grits! Shrimp is so quick to cook and you can keep it as simple as garlic and butter or as fancy as adding herbs, andouille (sp), etc.

Yellow stone groud grits, butter, milk, and cream is all you need and you have a fantastic dish. You can do it on a stove top or even on the grill. It is a great change after you have done the hamburger and hot dog thing for a few days!

My husband is a stay at home Dad and the cook in our house, so if you need a recipe for this let me know and I will put it together for ya!

Enjoy!

 

[Disney John]

One of our favorites is chicken skewers. We just cut up some Chicken, Peppers and Onions. Marinate them in State Fair Spiedie sauce ahead of time and then just put the skewers on the grill when you get back from the parks!

 

[estherhead]

I have never stayed at Ft. Wilderness so I don't generally have tips to share. I just lurk as I'm hoping soon to talk my family into it as it sounds more relaxing to me than All Stars.

But I wanted to post about pancakes. They make pancakes in a bottle. It is just pancake mix in a bottle. You just add water & shake and pour the pancakes out right from the bottle onto your cooking surface. Then you can either put water & dishsoap in the bottle & shake to clean (and re-use with just add water pancake mix) or throw it away. With pre-cooked sausage this is a very campsite friendly breakfast.