Chicken pot pie/& biscuits? I cube it, cook with salt & pepper, add one cubed potato (small pieces) and add one can cream of chicken soup or cheddar cheese soup. Cook 10-15 min. Add frozen veggies (I usually do 1/2 bag-3/4 bag). Then add enough milk to get to desired consistency. Cook for a few minutes till well blended and veggies thawed. Top with biscuits. Bake at 425 till biscuits are done. About 15 min.
One of my DH's favorite meals came from a similar situation. Cube chicken. Cook w/ a little olive oil, s&p and garlic. Add minute rice, and required water (says on box) and some frozen veggies. Add any spices or herbs you like. Imo, this is bland and not my favorite meal, but my DH loves loves loves it.