disneybliss2
DIS Veteran
- Joined
- May 27, 2008
- Messages
- 2,483
We do the dining plan that offers two meals a day. To save money I bring along our breakfast food. It also saves time from having to go to the resort restaurant when it's already hard enough getting my crew around in the morning. Here's my dilemma: last time it was just my husband, my little girl, and myself. We were all good to go with a breakfast bar. Now we also have a 14 month old. She's used to eating oatmeal, whole wheat pancakes, yogurt & fruit, etc. She needs something more filling than a cereal bar--plus it's not very healthy when it's just full of corn syrup (I know--I'm willing to sacrifice w/ the five year old for a week). I don't think Pop has a coffee pot in the room or I would use that to get my water hot for the oatmeal. I could buy her something in the rest., but would like to avoid the expense and added time in the morning. Any suggestions?
We eat almost entirely organic, local, whole grain, etc. We went in Feb. with our then 18 month son. He is used to big hot breakfasts. We packed a lot of stuff and he did just fine. We even had to throw some things away at the end of our trip!

Not at all, I have not always been Earthy and we still have our sugar fixes every once in a while. 