I just made this for my dd's music recital - I couldn't believe the compliments I got - and it was SO easy!
Easy Punch (yep, that's what the cookbook called it!)
1 package Kool-aide (I used sugar-free Tropical Punch - but you can use any flavor/color you like If you use regular Koolaid, also add the amount of sugar it calls for on the package)
1 bottle Ginger Ale
1 46oz can pineapple juice.
Then freeze until "slushy." You might put small amounts in freezer zip-loc bags to get it to freeze faster
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