Tuesday: June 14th (Part 3)
After the wonderful views up the mountain, I decided it was time for a little smackerel (DBF and I are going to see the new Winnie the Pooh

movie later today. So excited!). There's a Ben & Jerry's ice cream shop in town and I loooove going to the real B&J stores when I can.
We looked through the literally hundreds of options including such classics as Cherry Garcia and Matt’s personal favorite, Stephen Colbert’s flavor, but I decided to try one of the flavors exclusive to the shop. I can’t specifically remember the name but it was very close to “Goddess Goodness Cake Chocolate Chip.” It was Chocolate and Coffee and Peanut Butter and Birthday Cake Ice Cream with fudge pieces and marshmallow. Pretty much, it was heaven in a cone.
Oh, the cone? I told myself, I’m on vacation, what the hey. And I ordered a waffle cone dipped in chocolate with sprinkles on top…

. It was insanity and deliciousness all wrapped up in one.
Matt was much tamer than me (which is an anomaly in the ice cream world, let me tell you). He went for Cluster-Fluff which was Peanut Butter and Caramel ice cream with a marshmallow swirl. He also just got his in a cup.
The verdict? Both were wonderful and delightful and tasty. I only regret my double scoop in a waffle cone decision because I couldn’t finish it. Thankfully, since Matt just got a small portion in a cup he could help me out.
After being stuffed to the brim with ice cream we decided to take a walk… a quite long walk. On the outskirts of town I had heard rumor of a winery. Matt and I are budding wine-lovers so we decided to check it out. It was quite a trek, uphill, but we had some ice cream to burn off and plenty of time to kill.
On the way, we saw this:
I always wanted to be the registrar of my own museum… doesn’t this sound like an interesting collection?

We found the winery without a problem (I swore that I took a picture but for the life of me I can’t find it anywhere) and went inside.
It was a small space lined with bottles and a tasting counter at the end. We chatted with the owner who was nice enough and tasted a few of the varieties that sounded interesting to us.
I’m proud to say that our palates have changed and we are maturing in the world of wine.
All the sweet fruity wines we tried which I know we would have loved a year ago were not appealing to us. Instead we settled on a much drier Rose which we really enjoyed. We wrapped up our bottle and headed back into town.
Overall I liked the experience at the
Smoky Mountain Winery. I found a few bad reviews of the place online, mostly from people complaining about certain kinds of wine being out of stock or the owner being rude. I will admit that a few varieties were sold out which was disappointing but the other wines more than made up for that. As for the quality of service, like I said the owner was nice enough to us, but when we first came in there were quite a few people in her shop and she seemed a little short with those customers. After they all left we approached the counter and she was perfectly civil. I think perhaps she doesn’t handle crowds in her shop very well.
Anyways, we headed back into town:
...but a certain shop caught my eye. Two years ago, my BFF and I had taken a road trip down to Tampa (stopping in Disney, OF COURSE

) and found a shop that sold t-shirts that changed color in UV light. I’m sure you’ve seen them before. The shirts have a pattern on them (once upon a time my Dad bought me one with a sun on it from Las Vegas) that’s black and white inside, but once you step out in the sun, the shirt transforms into a colorful picture (the one I had, the sun turned vibrant shades of yellow and orange while the background turned purple). When my BFF and I browsed the store in Tampa we found nail polish that changed color in the sun. We both bought a bottle and fell in love. I had a blue polish that turned green and she chose pearl polish that turned pink. Sadly, I recently had to throw out my polish because it was getting all “goopey” the way nail polish does. However, what do I happen across in town? The very same UV Sol–brand store! YAAAY!

.
Of course I HAD to go in, and promptly purchased TWO bottles of nail polish, a pink color that turns orange, and a silver glitter color that turns ruby red (I call it my Wizard of Oz nail polish because it turns the two colors of Dorothy’s slippers… silver from the book and red from the movie)! We went back to the room to relax for a while and I promptly painted my nails

.
After a bit of a rest, we were starting to feel hungry again so we decided to head over to the
Smoky Mountain Brewery for dinner.
We were quickly seated and decided to order a sampler of all their beers to drink

.
I know it looks like a lot of booze but those glasses only hold about 4 oz of beer each AND Matt and I shared all eight of them.
We love trying new wines and beers so this was a lot of fun for us.
Matt and I like to try all sorts of new things when we go to restaurants so quite often we split an appetizer, entrée, and dessert between the two of us. We’d totally rock out the Disney Dinning Plan if they let us just buy one Plan for the two of use (and yes, we’ve called to ask that exact question).
For our appetizer we had the Oven Baked Soft Pretzels with Beer Cheese Dip:
SOOOOOO Delicious!
Our entrée was the Brewery Ale Steak with Redskin Mashed Potatoes and Broccoli with more Beer Cheese.
The steak was good (and yes, that's just a giant ball of butter on top of the steak), the mashed potatoes were scrumptious, but the broccoli and cheese were just ok. But we really needed some fresh veggies in our diet at the moment so they were welcomed… even if they were covered in beer cheese.
For dessert I HAD to try the Bubble Gum Martini:
Here’s the description: Three Olives Bubbles Vodka, cranberry juice, ginger ale, served in a sugar rimmed glass and garnished with gummy bears.

I’ve had bubblegum vodka before but I normally just mix it with Sprite so I wanted to try it a new way…
The verdict:

I’ll stick to my Bubble-07’s, thank you very much.
But of course, no desert is complete without:
Key lime pie! It was decent pie, not the greatest in the world but certainly a nice ending to a wonderful meal.
I loved Smoky Mountain Brewery. It was a fun environment and they had a game of trivia going on while we were there too. We answered the questions but didn’t compete. Good thing too, we sucked!
After our tasty dinner Matt bought a souvenir bottle opener from the gift shop and we made an interesting discovery… I noticed earlier in the day that after tax things were much higher in price than we expected. Matt did the math off his receipt (they didn’t directly list the percent sales tax) and came up with about 9% 9% sales tax? That can’t be right… More on that later.
After dinner we decided to head back to the Skylift to get one last ride in (you know, to get our money’s worth).
It was pretty at night but I think if I ever did it again I’d just pay for the one trip and see the view during the day. I went up to see the Smoky Mountains, and obviously you can’t do that in the dark.
Still, it was awful romantic up there at night

.
After we came back down it was starting to get late and we wanted to be up nice and earlier tomorrow for our day at the National Park. We decided to avoid the crowds on the main road and take one of the back roads back to our hotel. It was a nice walk because it was peaceful and took you closer to the creek which I enjoyed following. It was nice, that is, until we started to hear eerie sounds and a strange glow from ahead…
When we got closer we realized it was a haunted house, in between some hotels nestled right up against the foot of the mountains

weird…
The place was called the Mysterious Mansion and it kinda looked like the Haunted Mansion. It even had a doom buggy up front just like they do at Disney. We did not go in but it was hilarious to see so out of place and in June.
After our experience with the afterlife, we got back to the room, enjoyed one last bottle of wine

, then called it a night.
Thanks for following along! I will finish someday!