DH and I ate dinner there in April. We called from our Poly room during a huge storm and had about an hour wait. We got to relax in the lobby and listen to the great orchestra. I wore capris, and ds jeans, I think, but not blue jeans. Its casual enough and kids were there too. For the appetizers we shared the crab cake, which was excellent, dh had the french onion soup which he loved, I had the salad, good but overpowering dressing. For the entrees dh had the pistachio encrusted snapper and I had the shrimp and penne with asiago cheese sauce. The cheese sauce was a little too heavy but there were so many shirmp. They also had a bread basket of sourdough and mini raisin loafs. Our server was Jessi and she was excellent and attentive. For dessert we shared the fondue, dh choice and I really didnt like it. I would have rather had some of the mini desserts. All in all we would go back again. Getting a 20% discount with our dde card didnt hurt either.