Favorite meal from the trip. The chef did not come out, it was kind of crowded, but the waitress did talk to the chef and he caught some ingredients I had not that were not OK. The only negative was that my server wanted to give us an "opa!" for our anniversary, but all she had was a gluten chocolate cupcake. I'm sure there were other options, but we had to turn her down
They did bring out GF pita with the dips platter, and it was pretty good!
The food was excellent. Highly recommend.