BabyPiglet
DIS Legend
- Joined
- Jul 5, 2003
- Messages
- 28,725
Do you cook? Bake? I cook dinner a lot and I need some new recipes.
Easy, fast recipes.
Easy, fast recipes.
aaahh food, one of my main loves in life.
i love food. probably too much![]()
by the way i eat i should weigh 500 lbs and be carried around on a forklift.
i cant cook though, not at all.
i can barely make kraft dinner without somehow ruining it.
and baking? don't get me started.
i once tried to make my boyfriend chocolate chip cookies, the recipe called for oatmeal, but i thought i would just leave that out, because who likes oatmeal in their chocolate chip cookies?
turns out that is a VERy important part of the recipe....the cookies turned into black sludge.
i often wonder when i get married and am expected to cook likea chicken or raost beef or something....what on earth will i do?!

Umm I like oatmeal in my chocolate chip cookies.![]()

apparently so does everyone else...![]()
i just have mental blocks sometimes.![]()
![]()

Here's a couple you might like:
*Note: These are Southern actual recipes.
Potato Chowder
5-6 potatoes, diced 1 lb. smoked sausage, sliced and diced
½ teaspoon basil ½ medium onion, chopped
1 can evaporated milk ½ teaspoon oil
1 can niblet corn 1 can creamed corn
Boil potatoes in just enough water to cover. In a skillet, brown sausage and onion in the 1 teaspoon oil. Add sausage mixture to potatoes. Add basil and corn. Salt and pepper to taste. Add can of evaporated milk. Simmer on low heat about 20 minutes.
Salisbury Steak
1 egg 1 lb. ground round
½ cup dry bread crumbs
½ cup tomato juice *1 cup water
½ onion, chopped 1 package brown gravy mix
Combine egg, bread crumbs, tomato juice and onion. Add ground round. Shape into oval patties and brown in skillet. Mix gravy mix and water, stirring until smooth. Drain grease off meat, add gravy, cover and simmer for ten minutes. Makes 4 servings.
I love to cook, I'm just not allowed to
Why?
Once, I left the toaster oven on, I thought you just had to press the off button but NOOOO, you had to un-plug it. Now my dad doesn't trust me with the stove or anything by myself. If I'm home alone, I need to call and ask permission if I can make macaroni and cheese on the stove.
This is what I mean Jenny
I cook on the stove by myself all the time at my mom's. Her fiance teaches me to cook, and he's a wonderful one himself
*hugs*![]()
Her fiance sounds wonderful. I'm not sure what to say, in the end you will make the decision that sounds best to you.
He is, he's soo caring and thoughtful
I think I'm moving with her, I'll be happier

Put the moistened crackers on top and put the casserole dish in the oven (375 degrees, I think) for about 20 minutes.