bbjunkie
DIS Veteran
- Joined
- May 3, 2015
- Messages
- 559
I have some thoughts for you, but I have a couple of questions first.
Is the 75-year-old in your group going to be walking or scooting? I don't want to ruffle anyone's feathers, so please don't think I am trying to be disrespectful, but WDW is huge; about the size of SanFransisco. There have been many estimates that people walk, on average, between 8-12 miles per day while there. I don't know many 75-year-olds that can do that for a week. Heck, it takes it's toll on 25-year-olds. I ask this because if they are "scooting" it might actually save you transportation time. Resorts load the buses with those is ECVs and their parties first, and in my trips there, they will always load them ahead of the people that have been waiting in line, regardless of whether they just pulled up or have been waiting. It can cut up to 20 minutes off of a trip because you typically won't ever have to wait for a bus.... (By the way, I am NOT making any judgements or comments about how I or others feel about this practice, just stating that in my experience it is true)
Will the 4-year-old need a mid-day nap? Will any of your planning involve being back at your resort by an early evening time because of the 4-year-old's bedtime? Is your intention for all of you to be together as a group for the entire trip? These factors will also impact my advice.
If you would like a reasonably-priced TS meal at MK, I think the Liberty Tree Tavern has great food. It is American comfort food, and you will get gigantic helpings of fantastic pot roast, turkey w/ fixings, etc. I think it makes a fabulous lunch, and will be enough food to get you through to an evening meal at a resort.
I disagree with previous posters about Coral Reef. I have eaten there twice, (disclaimer: both for lunch) and had great meals there and my family loves the atmosphere. My daughter loves the Mahi Mahi, rice, and fresh green beans, my husband had a perfectly cooked NY Strip, and the Pork Belly was delicious. That's what we had when we were there a few weeks ago anyway.
For Italian, I personally like Potrabello at DTD better than any of the in-park Italian choices. We also like 'Ohana (my husband's favorite, actually) Tusker House (AK) 1900 Park Fare (GF). We personally think Chef Mickey's is overrated and overpriced, so we don't bother trying to get it anymore. We meet Mickey at Tusker House instead. (And had him at Tusker House as a bonus)
Keep asking questions! We'll try to help. Hopefully our advice/opinions don't confuse you more.
Is the 75-year-old in your group going to be walking or scooting? I don't want to ruffle anyone's feathers, so please don't think I am trying to be disrespectful, but WDW is huge; about the size of SanFransisco. There have been many estimates that people walk, on average, between 8-12 miles per day while there. I don't know many 75-year-olds that can do that for a week. Heck, it takes it's toll on 25-year-olds. I ask this because if they are "scooting" it might actually save you transportation time. Resorts load the buses with those is ECVs and their parties first, and in my trips there, they will always load them ahead of the people that have been waiting in line, regardless of whether they just pulled up or have been waiting. It can cut up to 20 minutes off of a trip because you typically won't ever have to wait for a bus.... (By the way, I am NOT making any judgements or comments about how I or others feel about this practice, just stating that in my experience it is true)
Will the 4-year-old need a mid-day nap? Will any of your planning involve being back at your resort by an early evening time because of the 4-year-old's bedtime? Is your intention for all of you to be together as a group for the entire trip? These factors will also impact my advice.
If you would like a reasonably-priced TS meal at MK, I think the Liberty Tree Tavern has great food. It is American comfort food, and you will get gigantic helpings of fantastic pot roast, turkey w/ fixings, etc. I think it makes a fabulous lunch, and will be enough food to get you through to an evening meal at a resort.
I disagree with previous posters about Coral Reef. I have eaten there twice, (disclaimer: both for lunch) and had great meals there and my family loves the atmosphere. My daughter loves the Mahi Mahi, rice, and fresh green beans, my husband had a perfectly cooked NY Strip, and the Pork Belly was delicious. That's what we had when we were there a few weeks ago anyway.
For Italian, I personally like Potrabello at DTD better than any of the in-park Italian choices. We also like 'Ohana (my husband's favorite, actually) Tusker House (AK) 1900 Park Fare (GF). We personally think Chef Mickey's is overrated and overpriced, so we don't bother trying to get it anymore. We meet Mickey at Tusker House instead. (And had him at Tusker House as a bonus)
Keep asking questions! We'll try to help. Hopefully our advice/opinions don't confuse you more.
no offense taken.