*Exchangers-Come and join us for the QOTD & Chat w/us* Part 3-Our New Thread

Dont have a particular fav but i like cooking magazines that have recipes that i would actually make or with holiday ideas.
 

no favorite, and i only look at magazines when we go to the dr's office.
 
When you eat different foods, are there certain condiments such as salt, soy sauce, hot sauce, .... that you like to add to your foods?
 
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I don't cook with salt, so if you use it you have to add it.
 
I'll add salt. If I really don't like something, I might add ketchup so I can eat it. lol
 
Can I answer this after this evening? I'm going to see the Monty Python inspired play, Spamalot!


However, I was watching my favourite morning show this morning and they were showing some really funny selfie photos they found on the internet.
 
On Kelly and Michael yesterday, Kelly was mentioning about the different beware of animal signs, and she said that in Australia, there are beware of koala falling signs. And Michael said, what if you were driving in a convertible, and had your top down, and a koala fell in :rotfl2:. That gave me a good laugh.
 
So I am thinking of different items that I could cook/bake to bring to potlucks, and parties that I will be attending. People here usually make dishes that are actual meals verses cheese and crackers, ... What are some items that you usually bring, that you have tried, .... that I could consider? Feel free to post any recipes, and ideas as well.
 
DH likes me to make my tuna Mac.
1 or 2 cans tuna (depending on if you like a lot of tuna)
Mayo
1 box Mac (any type)
Cut up cherry tomatoes about 15
Adobo to taste
Paprika on top to garnish
 













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