*Exchangers-Come and join us for the QOTD & Chat w/us* Part 2-Our New Thread

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I'm not a fan of going to the doctor. But to the be honest, it the dentist that I get really nervous with.:guilty:
 
Depends on which dr it is. My ob/gyn is one of my dearest friends, so it's awkward but I'm not nervous usually. Other people, yes I get nervous.
 

I never get nervous around the Doctor and Dentist, as I've got really good ones. The OBG/YN is another matter all together, as I've been forced to switch back to one I went to war with many years ago, as my old one closed her practice. Hopefully this time around the patient/doctor relationship will work much better than the first time (he told me I couldn't have kids, and the wars didn't end until I got preggers with DS 7).
 
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Sometmes I make French toast on the weekends for the family, so that would be my fav, with sugar free syrup, or maple syrup...YUM! Now if it was just me, it would a croissant.
 
I am not a big brakfast eater, just cold cereal. But come Sunday I make pancakes.
 
Here's another QOTD for today. :goodvibes


What sort of seasonings, and condiments do you like to use on your steaks? Where is your most favorite restaurant to eat a steak? What type of cut do you like the best? What side dishes do you like to have with your steak?
 
Here's another QOTD for today. :goodvibes


What sort of seasonings, and condiments do you like to use on your steaks? Where is your most favorite restaurant to eat a steak? What type of cut do you like the best? What side dishes do you like to have with your steak?
Seasonings and condiments. Hmmmm, I don't know about the seasonings. I like steaks cooked over mesquite wood. I don't use A1 or anything like that. Logan's, Texas Roadhouse, Saltgrass or Culpeppers are good places to eat steak. I like a ribeye cut. I like baked potatos and salad as my sides.
 
Here's another QOTD for today. :goodvibes


What sort of seasonings, and condiments do you like to use on your steaks? Where is your most favorite restaurant to eat a steak? What type of cut do you like the best? What side dishes do you like to have with your steak?

I like my steak cooked pretty simply. I love the filet mignon from J. Alexanders with their shoestring fries.
 
Here's another QOTD for today. :goodvibes


What sort of seasonings, and condiments do you like to use on your steaks? Where is your most favorite restaurant to eat a steak? What type of cut do you like the best? What side dishes do you like to have with your steak?

I love to marinade our steaks in italian dressing, worchestershire sauce and jerk sauce! Makes any cut tender and ready for the grill!
 
I don't eat much steak, but when I have it just a little salt and pepper is all I need.
The cut would be a strip steak, that I grill myself (we don't eat out much) and almost well done. Sides would either be a baked potato or fries.


Now my husband loves a porterhouse, medium rare with mushrooms, salt and pepper. If he doesn't have mushrooms then he has a baked potato.
 
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