Easy treat ideas?

OMG! This sites has some amazing ideas. Thanks for posting it. I like the Valentine's heart box cake with cake ball truffles in it.

Isn't it awesome! I make lots of her treats! Not all are easy though!
 
Yesterday I whipped out (in about an hour...3 lg. containers full now!)
1-premade sugar cookies (we will decorate today)
2-white bark pretzels (DS14's fav...hates chocolate; allergic to nuts, not a fan anyway)
3-chocolate bark covered pecans/walnuts
4-chow mein haystacks (almonds, chowmein noodles, chocolate & butterscotch chips--wish I had done all butterscotch, the chocolate took over the flavor)
EASY EASY EASY:goodvibes
 
Yesterday I whipped out (in about an hour...3 lg. containers full now!)
1-premade sugar cookies (we will decorate today)
2-white bark pretzels (DS14's fav...hates chocolate; allergic to nuts, not a fan anyway)
3-chocolate bark covered pecans/walnuts
4-chow mein haystacks (almonds, chowmein noodles, chocolate & butterscotch chips--wish I had done all butterscotch, the chocolate took over the flavor)
EASY EASY EASY:goodvibes

Oh wow, I haven't had those haystacks in a LONG time! Totally forgot about them! So yummy!

Thanks for the ideas!
 
Just finished making these... super easy and yummy!

1/2 cup butter (1 stick)

1 cup light corn syrup

1 cup sugar

1 cup peanut butter

8-10 cups rice krispies

6 oz. chocolate chips

6 oz. butterscotch chips


Melt butter. Add corn syrup and sugar. Bring just to a boil and remove from heat. Stir in peanut butter. Add rice krispies and mix well. Press mixture into large baking sheet (11X17). Melt the chocolate and butterscotch chips in the microwave on high for 2 minutes. Stir. Continue microwaving for 30 second spurts until chips are melted. Spread chips on top of rice krispie mixture. Let chocolate set. Cut into squares and really, try to share a few before you eat the entire batch!
 

This is a long time family favorite that we make in our family.

1 bag of semi-sweet choc. chips
1 stick of butter
1 bag of mini. color marshmellows

Melt choc. chips and stick of butter in large pan over low heat. Remove from heat and mix in the marshmellows. Next pour mixture, in the shape of a log, onto a large sheet of wax paper. Wrap the log in wax paper and place in fridge to cool.

Once it has hardened slice and serve.
 
Super easy girls cout knock offs.

Melt semi-choc chips. Add a bit of mint extract. Dip to cover nilla wafers and lay out of wax paper to dry!!
 

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