texaslady22
Mouseketeer
- Joined
- Feb 10, 2009
- Messages
- 263
We are a family of 4, 2a 2c (7 & 4) going on the DxDP for 3 nights next month.
My son (7) has food aversion issues. Story in brackets below if you're interested.
[As a child, he was hospitalized over 11 times before we learned his body cannot process all fruits, most vegetables, fructose, lactose, and soy. He's since grown out of some of these malabsorption issues, but he still has SEVERE food aversions because food put him in the hospital so many times. We tried food aversion therapy but it was just so distressing to him we realized it wasn't worth it.]
Here are things he eats: chicken, eggs, steak, chicken nuggets or strips, some dinner rolls & crackers. At home, most of his diet is steak. I buy 5 steaks a week just for him. Sometimes we can get a thick hamburger patty and cut it up and call it steak. (Aside: We just had a total nutrition check and everything was great except his calcium levels. Somehow, his body manages just fine).
Anyway, I found the following restaurants we're going to have steak on the kid's menu:
Coral Reef
Be our Guest
At other places, I only see steak on the ADULT menu:
Rainforest Cafe
Tony's Town Square
(By the way, I really hate steak because we eat it so often).
So here's my question. I'm a little worried that he'll get hungry later that night, as just protein goes through him fairly quickly (he eats fairly often).
At Rainforest Cafe on the DxDP, for instance, we could order 2 ADULT meals (one a burger, one a steak) and only 1 Kid's Meal for our daughter. I could give my son the steak and my husband and I could share the other adult meal (plus 2 appetizer), right? Then we could use the extra credit for a Counter Service dinner that evening (chicken strips) if he feels hungry again, correct?
My husband and I think sharing 1 adult entree and 2 appetizers (plus dessert) seems like plenty of food. Wouldn't it be?
My son (7) has food aversion issues. Story in brackets below if you're interested.
[As a child, he was hospitalized over 11 times before we learned his body cannot process all fruits, most vegetables, fructose, lactose, and soy. He's since grown out of some of these malabsorption issues, but he still has SEVERE food aversions because food put him in the hospital so many times. We tried food aversion therapy but it was just so distressing to him we realized it wasn't worth it.]
Here are things he eats: chicken, eggs, steak, chicken nuggets or strips, some dinner rolls & crackers. At home, most of his diet is steak. I buy 5 steaks a week just for him. Sometimes we can get a thick hamburger patty and cut it up and call it steak. (Aside: We just had a total nutrition check and everything was great except his calcium levels. Somehow, his body manages just fine).
Anyway, I found the following restaurants we're going to have steak on the kid's menu:
Coral Reef
Be our Guest
At other places, I only see steak on the ADULT menu:
Rainforest Cafe
Tony's Town Square
(By the way, I really hate steak because we eat it so often).
So here's my question. I'm a little worried that he'll get hungry later that night, as just protein goes through him fairly quickly (he eats fairly often).
At Rainforest Cafe on the DxDP, for instance, we could order 2 ADULT meals (one a burger, one a steak) and only 1 Kid's Meal for our daughter. I could give my son the steak and my husband and I could share the other adult meal (plus 2 appetizer), right? Then we could use the extra credit for a Counter Service dinner that evening (chicken strips) if he feels hungry again, correct?
My husband and I think sharing 1 adult entree and 2 appetizers (plus dessert) seems like plenty of food. Wouldn't it be?