Dude, we're getting the band back together!!!

[scarlett873]

Prrrrfect.. Now where would I find it?

Magnolia Bakery Chocolate Buttercream

 

[Tonya2426]

Great, now that song is in my head.

This forum requires that you wait 40 seconds between posts. Please try again in 11 seconds.

We've got the beat!!!

 

[DVCsince02]

I am!!!! I've missed my friends

 

[AnneR]

Tell her I said Happy Birthday!

"Thank You" from Kara

 

[WDWtraveler27]

LOL one teen diser played along with the prank call XD

 

[TXYankee]

It has been fun but now I must tend to housework and laundry!

Chat On!

 

[TSWJan78]

Anne.. Is her birthday today or tomorrow?

 

[scarlett873]

I am!!!! I've missed my friends

 

[Launchpad11B]

My lips are sealed!!!

Dang!

Paul, are you having fun?

We're kickin' it old school!!!

I am!!!! I've missed my friends

 

[DVCsince02]

We've got the beat!!!

 

[WDWtraveler27]

tomorrow is WEDNESDAY DDDDDDDDDDDDD

 

[kathrna]

I went over 6,000! I didn't even notice.

That's funny, b/c I noticed at 6005, but was running out the door.

 

[AnneR]

Anne.. Is her birthday today or tomorrow?

Tomorrow Tara

 

[TSWJan78]

Thanks Brandie

 

[Launchpad11B]

I am making no attempt to read what I missed while I was at the gym!

What did you work?

 

[WDWtraveler27]

yo ho yo ho a pirates life for me!

 

[scarlett873]

My brain hurts...

 

[NC Belle]

Congrats Alicia!

 

[WDWtraveler27]

I just noticed I have out-posted many of you!

5,975!

 

[Tonya2426]

I've been using Cooks Illustrated recipes lately and they suggest

10tablespoons unsalted butter , softened1cups confectioners' sugar Pinch table salt 1/2teaspoon vanilla extract 4ounces semisweet or bittersweet chocolate , melted and cooled
<H4 class=detailHeader>I

Easy Chocolate Buttercream Frosting

Ingredients

10tablespoons unsalted butter , softened1cups confectioners' sugar Pinch table salt 1/2teaspoon vanilla extract 4
ounces semisweet or bittersweet chocolate , melted and cooled
Instructions

</H4>

1. In standing mixer fitted with whisk attachment, beat butter at medium-high speed until smooth, about 20 seconds. Add confectioners' sugar and salt; beat at medium-low speed until most of the sugar is moistened, about 45 seconds. Scrape down bowl and beat at medium speed until mixture is fully combined, about 15 seconds; scrape bowl, add vanilla and beat at medium speed until incorporated, about 10 seconds, then reduce speed to low and gradually beat in chocolate. Increase speed to medium-high and beat until light and fluffy, about 4 minutes, scraping down bowl once or twice.