Do You Refridgerate Margarine?

Wonder what it takes for butter to go rancid? I've never had it go bad.:confused:
 
I would think that about an hour in the summer in the cabinet and it would be mush. When I set out sticks to use in cake baking or such, it gets so soft so quickly that it seems as though it would fall apart.
 
YES I DO sorry to shout at you but i feel soooo mad( about another post that i have just come from) :smooth: :smooth: :smooth: I`m cool now.....
 



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