Disney Food Pictures...Part III

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Wolfgang Puck Express

Knife & Fork Chicken Caesar Salad (Sliced pan-roasted chicken breast, crisp romaine hearts, freshly grated parmesan, served on a toasted garlic and herb flatbread and topped with our signature Caesar dressing)

(images deleted per moderators' request!):goodvibes
BBQ Chicken Sandwich (Sliced chicken breast in our sweet and tangy bbq sauce with melted provolone, tomato, and red onions,) which came with a side of homemade Yukon Gold potato chips.

Rosemary Rotisserie Chicken (Juicy and crispy-skinned half chicken, served with garlic butter and your choice of side.) I had garlic mashed potatoes with it.

4-Cheese Ravioli (Mozzarella, Cheddar, Fontina and Gorgonzola) served with a wedge of garlic bread.

Pepperoni and Mushroom Pizza

Looks like there will be a LOT of garlic breath this Sept!!!
Good thing we're on the DDP too!:thumbsup2 With BOTH Mama Melrose AND Tutto Italiana booked... we're going to stink all week!:happytv:
 
Ummm those chicken wings at Ohana's look gigantic! Yummo!
 

Wolfgang Puck Express

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Drinks & Order #

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Chinois Chicken Salad

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Side of Mac & Cheese

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Meatball & Parmesan Cheese

Ohana

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Lapu Lapu

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Pineapple Coconut Bread

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Potstickers

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Salad w/ Honey Lime Dressing

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Sticky Wings

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Turkey & Pork

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Lo Mein Noodles

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Bread Pudding

Liberty Tree Tavern

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Soda

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Tavern Fried Cheese

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Salmon BLT

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Pilgrim's Feast

Chefs De France

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French Onion Soup

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Roll & Butter

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Macaroni & Cheese

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Escargot

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Grand Mariner Slushie & Champagne

Old Faithful Club

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Croissant & Chocolate Chip Muffin
 
California Pizza Kitchen (off-site Mall @ Millenia)

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Thin Crust Margarita Pizza

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Classic Pepperoni

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Tomato, Basil, Parmesan Cheese

Artist Point

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Venison Spring Rolls

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Sourdough Bread with Butter

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Pork Chop w/ Mac & Cheese

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Roasted Chicken Breast with Apple-Root Vegetable Mash

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Buffalo Tenderloin with Truffled Fries

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Raspberry Chocolate Brownie (hot chocolate with chambord and Kahlua, topped with whipped cream)

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Chocolate Hazelnut Tart with Blood Orange Sauce & Peach Upsidedown Cake with Peach Ice Cream

Wolfgang Puck Express

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Order Number & Drinks

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Chinois Chicken Salad

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Side of Herbed Fries

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Breakfast Pizza - Scrambled Eggs, Bacon, Cheddar, Mozzarella & Ranch Dressing

Goofy's Candy Co.

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Pretzel Rods (Top to Bottom)
- Dipped in Milk & Sprinkles
- Dipped in Dark & Oreos with Milk Drizzle
- Dipped in Milk & Butterfinger with Carmel Drizzle

Kona Cafe

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Sunken Treasure

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Volcano Roll

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Shrimp Tempura Roll

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Bread & Macadamia Butter

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Beef Terriyaki

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Lump Crab Cakes

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Sticky Wings
 
Le Cellier

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Torontopolitan

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Breadsticks

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Bowl of Cheddar Cheese Soup

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Chocolate Mousse

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Maple Creme Brulee

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Mandarin Orange Sorbet

California Grill

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Table Setting

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Shrimp Tempura Roll & Hurricane Roll

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Sonoma Goat Cheese Ravioli

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Foie Gras with Croissant Bread Pudding

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Pork Tenderloin with Goat Cheese Polenta

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Roasted Lamb with Eggplant 2 ways
 
I'm so in the mood for Sushi now! Just went to Kona Cafe on Tuesday - is the Sushi only on the dinner menu?
 
Wolfgang Puck Express

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Chinois Chicken Salad

This looks fabulous,,,can you give me an idea of what was in it?
Looks like shredded cabbage, carrots.................what kind of
dressing,,,and were there a lot of onions in it (if any)
Gosh it looks good........can't wait to go
Thank You so much:flower3:
 
I'm so in the mood for Sushi now! Just went to Kona Cafe on Tuesday - is the Sushi only on the dinner menu?

Yes, the sushi is only on the dinner menu. But you can sit at the sushi bar (the Kona Island Coffee Bar). It opens at 5pm

Wolfgang Puck Express

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Chinois Chicken Salad

This looks fabulous,,,can you give me an idea of what was in it?
Looks like shredded cabbage, carrots.................what kind of
dressing,,,and were there a lot of onions in it (if any)
Gosh it looks good........can't wait to go
Thank You so much:flower3:

Its shredded napa cabbage, red cabbage, carrots and rotisserie chicken. Its tossed in an asian honey mustard dressing and topped with fried wontons. No onions, except the little green onion garnish on top.

Wolfgang Puck Express


Side of Mac & Cheese

Macaroni & Cheese

Two different restaurants,,,,Two completely different Mac & Cheese's
Which one was better?:rolleyes:

Hmm...depends on what you like in mac and cheese. The Wolfgang Puck Express one was more heavily cheddar and super creamy. The Chefs de France was made with Gruyere and a bechamel sauce, it was more rich.

What is in this? Also, we you be telling us how you liked your food on your TR, I will need to subscribe. I want WPE right now! I can't decide on what to get - everything looks good!

The Torontopolitan was like a cosmo (vodka, lime and cranberry) with chambord (a raspberry liquor) Yummy!
 
Wolfgang Puck Express

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Chinois Chicken Salad

This looks fabulous,,,can you give me an idea of what was in it?
Looks like shredded cabbage, carrots.................what kind of
dressing,,,and were there a lot of onions in it (if any)
Gosh it looks good........can't wait to go
Thank You so much:flower3:

It is sooooooooooooo good. I made that for my Dsis bday party this summer. It was almost as good as WPE.
 
Its shredded napa cabbage, red cabbage, carrots and rotisserie chicken. Its tossed in an asian honey mustard dressing and topped with fried wontons. No onions, except the little green onion garnish on top.

SOLD!!
Thank you Tink.....sooooooo much!!:flower3:
 
TinkerBelle325...

First off a comment...

I have NEVER YET seen a picture (even here) that did the French Onion Soup at Chefs Du France justice!!! That soup is simply amazing. Its SO rich. We have tried the frozen version from Costco... not even in the same league.:snooty: (I always wanted a chance to use that smiley!!!)

Next a few questions... The sticky wings... do they have bones or are they more like chicken tenders? The picture looks like all meat.

The escargots... I'm trying to work myself up to trying these. How are they?

Lastly... (to tinkerBelle325 AND ANYONE ELSE WHO WANTS TO REPLY) we have Ohana dinner ADRs for our upcoming trip. What do you recommend? How are the potstickers? We like strong flavors and exciting foods. Please tell me they are better than the ones we get as samples at Costco and Sams!!!:happytv: :lmao: :rotfl2:
 
TinkerBelle325...

First off a comment...

I have NEVER YET seen a picture (even here) that did the French Onion Soup at Chefs Du France justice!!! That soup is simply amazing. Its SO rich. We have tried the frozen version from Costco... not even in the same league.:snooty: (I always wanted a chance to use that smiley!!!)

Next a few questions... The sticky wings... do they have bones or are they more like chicken tenders? The picture looks like all meat.

The escargots... I'm trying to work myself up to trying these. How are they?

Lastly... (to tinkerBelle325 AND ANYONE ELSE WHO WANTS TO REPLY) we have Ohana dinner ADRs for our upcoming trip. What do you recommend? How are the potstickers? We like strong flavors and exciting foods. Please tell me they are better than the ones we get as samples at Costco and Sams!!!:happytv: :lmao: :rotfl2:

I know, the French Onion Soup is very hard to do justice through pictures!

The Wings are true bone-in wings, it was very dark and hard to snap a good pics of them.

Escargot...well you have to stop thinking about WHAT you are eating before you eat them LOL. I tried them first when I was 15, and I've loved them ever since. The sauce they are in is butter and garlic and parsley. Truly, that is all you taste, from there its a textural thing to get over. You will love them or hate them, but they are worth trying!

Im not sure I'd say that Ohana is overly exotic. Everything is very tasty and has a tropical/asian twist. Being family style m not sure there are really "recommendations". My favorites are the wings, the turkey, the pork, the bread and the bread pudding :)
 
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