I wanted to ask you all a question. I have been reading a couple of the threads about tipping on the
DDP. There are quite a lot of different opinions, but I wanted to hear what you all think. Do you all tip extra on the DDP? Last year I used the DDP, and I knew that the tip was included so I never left extra. I never looked at the receipt or the cost of the meal, I just signed my name and made sure they had deducted the right amount of credits. Now this year I realized that the tip is only 18%. Do you all agree that 20% is the normal amount to tip? And if it is, should I bring extra cash to make sure I tip extra at table service meals. Tipping extra would make the 18% be a 20% tip. Do you tip extra at the buffet restaurants? I just want to make sure I am doing the right thing and I want to hear what you all the the DDP do.