Hi again!
Thanks to all of you who have read my ramblings so far. Just so you know, I will probably only be able to post on the weekends because the weekdays are just too hectic for me right now. (I had no school today, so I actually got a LOT of things done--thus, this update!)
The picture of the diver I promised:
It really was amazing, and I can see why they might charge for it next year.
A few more notes that I forgot to include on the CR:
I know people are always pointing out how dark and loud it is in there, but honestly, we found it to be neither. There was just enough light in there to set up the ambience, and although we couldn't hear the music very loudly, we actually found it to be less noisy than other TS we ate at.
Our server, Kevin was EXCELLENT. Best waiter we had all week.
I forgot to take a picture of the bread--probably because it was gone soooo fast.

It was so fluffy and warm! And the butter just added to the deliciousness. I may have stuffed a slice or two into my bag for later.
We were sitting in front of the center tank, also. Just thought I'd mention that.
I believe everyone should give it a try at some time or another, just for the atmosphere, even though the food was to die for too!
Moving on...
Monday, September 3, 2007
AK had morning EMH today, so our original plan was to go there for the whole day. I had originally booked a Boma ADR for 6:20PM. Then I found out about the PPP that day, so I rebooked for the first seating: 4:30PM. And we ended up not even going to AK, because this was the last day Rock 'N' Roller Coaster would be open before the rehab, and we had had no time the night before. So, we went to MGM.
I should note that most days, DD went to food court while I was in the shower and DM was still sleeping. So most of the time, we just got something simple, like a muffin for breakfast. I will include some pictures of those later.
It was EXTREMELY hot this day--probably the hottest day all week, IMHO. We were at MGM for rope drop and were on the first RRC ride of the day. As soon as we got off, we got fastpasses for it, and went on TOT three times in a row--even though this was Labor Day, apparently most people didn't want to get up that early.

Did some more rides, and were hungry around 11:50. I had already looked up all the menus on allearsnet, and nothing seemed really appealing at most of the MGM CS, so we decided to head to Backlot Express as we were already in that general area.
There is a TON of seating both inside and outside here, but as I said earlier, we needed to sit inside--it was THAT hot. All the tables downstairs where you order were taken, so I headed upstairs to a table near the condiment station while DD and DM ordered.
DD: double cheeseburger with french fries, strawberry parfait (no sugar added), Diet Coke
DM: double cheeseburger with carrot sticks, strawberry parfait (no sugar added), Diet Coke
ME: chicken fingers with carrot sticks, marble cheesecake, bottled water
The cheeseburgers and chicken fingers were pretty much the standard kind you can find all over the World. I love chicken fingers anywhere, so this was fine by me. I liked having the option of having two bags of carrot sticks instead of fries--it really breaks up the cycle. The carrots were fresh and crunchy.
Both DM and DD liked their strawberry parfaits and ate the whole thing. They did say the blueberries on top were hard--kind of like frozen but not cold in any way. But they ate them anyway.
I took the marble cheesecake with me and intended to eat it later, but when I stuck it in the fridge at CBR, I forgot about it. I don't think I ever ate it, so I can't tell you what that was like, sorry.
Backlot Express lunch: 3 counter service credits
Grade: B
After eating, we did a few more rides and headed back to CBR to change--did I mention how hot it was?!--around 1. We had intended to catch a AKL bus directly from MGM, but that didn't work. So DD and DM changed and I stowed my pirate costume in my bag and caught a AK bus. There was no one else on the bus, so when the driver asked if we were going to AK or BB, we answered AKL.

He was extremely nice, and called in to wherever the bus drivers call in to, and requested to pick up guests for AKL from AK. So we didn't even have to get off the bus and wait for another one. Thanks bus driver!
We got to AKL around 2:30 and walked around for awhile.
Some pictures of the beautiful resort:
Since we got there so early, we had a drink by the pool.
DD's Mai Tai (I think that's what he got.)
There was some arts and crafts going on near the pool so we watched that for awhile, then went in to the Boma lobby to check in around 4:10.
Some people were already milling about, but the hosts at the check-in desk said that no one check in until 4:25, which we all thought was weird.

So naturally, more people come, and the small lobby was filled with people. And when the clock struck 4:25, a line instantly formed. Of course, DD was one of the last in it.
They gave us a pager at that time, and we waited. The drummers were warming up, and all the servers were getting ready lining up at the entrance to clap when their diners past by. We were eventually seated like fifteen minutes later.
Arrived: 4:11PM
Seated: 4:46PM
Actual ADR time: 4:30PM
With all the talk on these boards about how great Boma is, I really wanted to give it a shot. But honestly, we were all left with a bit of disappointment. DD even says that it was the worst meal of the trip.
We were seated next to one of the tables near the window, so we had somewhat of a nice view.
Our waiter was inefficient to say the least. I normally give servers the benefit of the doubt, but this guy was just horrible. He didn't show up for almost fifteen minutes after we were seated, and the restaurant had just opened--he didn't even have any other diners yet! We ordered sodas, and somehow he ended up giving me a vodka on the rocks (I am SEVENTEEN!) instead of Sprite. He apologized profusely and offered me a non-alcoholic pina colada free of charge in addition of my soda. I agreed and he even put like ten cherries in it for me--I LOVE cherries.
So after that, we went up to the buffet. Some pictures:
Sorry about the quality in some of these; my camera was on the fritz.
The seafood gumbo. Both DD and DM LOVED this. They said it was piping hot and had just the right amount of seafood. I don't eat any seafood except for shrimp, so I didn't try this.
I tried the potato bacon, and I though it was just okay. Sorry I don't have a picture.
This is just my first plate, not DD's, DM's, or my second.
The cous cous (on the top right side of this plate) was very good. I've had a lot of cous cous that hasn't been cooked properly, so this was a good change.
The corn on the cob was slightly cold, but still quite good.
I liked the Potatoes with Afritude, although they had too many spices on them for DM.
The chicken tenders were great for me, because once again, I love them. The standard pasta and meatballs were good also.
My favorite thing was the Kool Slaai. I LOVED it. Had just the right amount of mayo--not too much, not too little--and lots of cabbage.
However, I was disappointed in both the chicken and prime rib. I can't tell if you can see in the picture, but the slice of prime rib they cut was dark red. As in, rare dark red. The whole thing he was cutting looked like that. It definitely needed to be cooked more. It was barely warm. The chicken was also undercooked--it was pink. When I went up later, they still had RED meats. So, I went straight to the dessert pod.
I got two sugar cookies, no sugar added chocolate mousse, the famous Zebra Domes. The sugar cookies were just alright--they were kind of hard. The chocolate mousse wasn't bad either. But I was eager to try the Zebra Domes after hearing so much about them. They were good, but I don't see what all the fuss is about. I LOVE chocolate, but these weren't anything spectacular, IMO. I could taste the alcohol in them; it was slightly overpowering, but they still were good nonetheless.
DM didn't even try for dessert, instead going for another round of seafood gumbo. DD liked the little fruit tarts, which I don't have a picture of.
The waiter brought this out for DD and DM. I had it noted on all the ADR's that it was their 25th anniversary (even though it was back in May

). They didn't have time to celebrate it back in May, for reasons I won't get into, so I thought they deserved something.
The writing is in chocolate

cloud9: ), and it was filled with candy and little cookies. I ate all of the gummi bears--little German girl I am--and tried a bit of the cookie, which I didn't like. DD and DM split the rest.
I have to be honest, I wiped the chocolate writing off with my fingers and ate it.
So after that, it took the waiter another ten minutes or so after giving him the KTTWK to come back and say it didn't work. So I gave him my card, and he disappeared for another five minutes. Needless to say, we left very quickly.
I believe we finally left around 6:10.

Luckily, the first bus to come was the MK, so we still got in before the start of the PPP--which was a blast, BTW!
I don't know, maybe we were just there on an off night, but I don't think we will be returning to Boma any time soon.
Boma dinner: 3 table service credits
Grade: C
If you have questions, just ask. Once again thanks for reading!
Next up: Wolfgang Puck Express, Goofy's Candy Co., and Liberty Tree Tavern