I’ve stopped doing breakfast on debarkation day. I distribute my tip envelopes on the last night. For my last three cruises, I’ve ordered room service the night before—usually a fruit bowl, cheese plate, croissant, hot tea tray, and donuts. I’ll snack on that in the morning if I feel like it, otherwise I just grab something after I get off the ship. For me, 6:45 a.m. is too early for breakfast. I like to take my time getting ready, and my luggage tags are usually called between 7:30 and 7:45, so I’m off the ship by 8 a.m.