Creme Brulee French Toast Recipe from Goofy's Kitchen?

[mstaft]

I so love this- We ate this about 2 years ago- and I was in heaven.
Anyone have the recipe?

 

[mstaft]

Do they still serve this at Goofy's Kitchen?

 

[mousecrazy]

I haven't had this dish at Goofy's, but it sounds very yummy. I did a quick search and found a recipe at allrecipes dot com. It has very good reviews.
http://allrecipes.com//Recipe/creme-brulee-french-toast/Detail.aspx I'm going to try it!

 

[Potterswife]

Sorry to revive an old thread but does anybody know if there is anything similar to the creme brulee french toast at DLR? For some reason they took it away from Goofy's breakfast a few years ago, it was soooo good, I miss it and have never seen anything like it since.

 

[nancy drew]

I don't know whether they still have it, but if you want to make it at home here is an awesome recipe. This recipe is rather forgiving, so you can substitute lower fat ingredients and it is still delicious:

Crème brulee french toast

1/2 cup unsalted butter
1 cup packed brown sugar
2 tablespoons corn syrup
6 (1 inch thick) slices bread (I use challah)
5 eggs
1 1/2 cups 1/2 & 1/2
1 teaspoon vanilla
1 teaspoon Grand Marnier (or orange extract; you can omit this and it will still taste awesome)
1/4 teaspoon salt

Melt butter over medium heat. Mix in brown sugar and corn syrup, stirring until sugar is dissolved. Pour into a 9x13 inch baking dish (I spray dish well with nonstick spray).

Arrange bread in the baking dish in a single layer. Whisk together eggs, half and half, vanilla extract, orange brandy, and salt. Pour over the bread. Cover, and chill at least 8 hours, or overnight.
Preheat oven to 350. Remove the dish from the refrigerator, and bring to room temperature.
Bake uncovered 35 to 40 minutes in the preheated oven, until puffed and lightly browned. Flip once halfway through baking.

 

[mstaft]

^^ thank you!