Crab and Shrimp Dip

JanetRose

...what was the meaning of the big white glove?
Joined
Nov 8, 2003
Messages
3,307
I plan on finding a crab and shrimp dip recipe this weekend and making a big dish of it!!! Yum!!!!!!!
 
Crab & Shrimp Dip

8 oz. cream cheese - room temp
1 lb. fresh crab meat
1 lb. shrimp
4 oz. sour cream
1 clove minced garlic
1/4 cup mayo
2 green onion springs, chopped
1 tsp ground mustard
1/2 tsp sugar
2 Tbl Worchestershire sauce
1/2 cup sharp cheddar or ¼ Cheddar ¼ Monterey Jack cheese
Dash of Old Bay seasoning
Salt and pepper

Mix all above ingredients together. Bake at 300 in a gratin or other shallow dish until it bubbles. Keep hot and serve with sliced sourdough or crackers.
 
thanks sounds good will have to print it out once I get the PC again DD has it I have the laptop:headache:
 

Wow, that sounds really good. I can hardly wait to make it for our next neighborhood get together. :woohoo:
 
it is costly - the crab alone costs over $20 but i'll be eating it over the next three days!
 


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