DMickey28
<font color=blue>DIS Veteran<br>Comes from a very
- Joined
- Mar 24, 2001
Ok, I am starting this journal on the third day of the South Beach Diet.
It's wednesday now.
First I'll introduce myself.
My name is Christina and I am 24 years old. I live in Fishers, IN having just moved from Massachusetts. So far it's ok here. I haven't met anyone here. My fiance and I are waiting for it to warm up a bit. My weight has been pretty constent since I was in my sophmore year of college. My freshman year I lost 30 pounds which was not healthy and the rest has just added on. I do not believe I am at my heaviest at this point, I lost a bit last year due to stress at work.
I am 5'6" and weigh 164 lbs. I would like to get down to at least 140lbs. I think I saw that when I was a freshman. It would be nice agian. I am getting married in October on St. Thomas. We are taking a cruise with our friends and family and getting married on the second day. The next week my fiance and I are cruising alone. I plan on spending the two weeks in a bikini except for my wedding dress. I have never worn a bikini...
Monday: 164.5lbs
Breakfast:
two egg omelet with mushrooms and 1/3 cup of cheese
1/3 cup oj mixed with diet sprite
Snack: cheese stick
Lunch: Salad with olives, pepperoni, and cut up cheese stick
Snack:
30 pichachios
Dinner:
Baked chicken with bacon and cheese
broccoli with I can't believe it's not butter spray
Dessert:
Fudgsicle
Tuesday: 162.5lbs
Breakfast:
two egg omelet with mushrooms, 1/4 cup of cheese, 2 tbs salsa
1/4 cup of juice and diet sprite mixed together
No snack
Lunch:
Asian chicken salad from Panaera Bread
Snack:
handful of almonds and peanuts
Dinner:
I don't remember but it was ok!
Wednesday: 162.5lbs
Breakfast:
two egg omelet with zuchini and mushrooms, salsa and cheese
6 0z v8 juice
1/2 cottage cheese
Snack: none
Lunch:
salad with tuna fish and light italian dressing
Snack: nuts
Dinner:
8oz filet from roadhouse, no veggies
AHHHHH... one of those hunny butter rolls...NOOOOOO
Dessert: Jello
Thurday: I swear it was 163lbs
Breakfast:
Cinnamon roll with icing.... NOOOOO What is happening.
Snack: fudgiscle
Lunch:
two cups of chicken broth made with water and chicken base
1/2 small can of mushrooms
two eggs
EGG DROP SOUP
Snack:
pichachio's
Dinner: not sure yet
Fell off the wagon.
I went to curves after I had the roll. I have an appointment for tomorrow AM at 10am to check it out!
It's wednesday now.
First I'll introduce myself.
My name is Christina and I am 24 years old. I live in Fishers, IN having just moved from Massachusetts. So far it's ok here. I haven't met anyone here. My fiance and I are waiting for it to warm up a bit. My weight has been pretty constent since I was in my sophmore year of college. My freshman year I lost 30 pounds which was not healthy and the rest has just added on. I do not believe I am at my heaviest at this point, I lost a bit last year due to stress at work.
I am 5'6" and weigh 164 lbs. I would like to get down to at least 140lbs. I think I saw that when I was a freshman. It would be nice agian. I am getting married in October on St. Thomas. We are taking a cruise with our friends and family and getting married on the second day. The next week my fiance and I are cruising alone. I plan on spending the two weeks in a bikini except for my wedding dress. I have never worn a bikini...
Monday: 164.5lbs
Breakfast:
two egg omelet with mushrooms and 1/3 cup of cheese
1/3 cup oj mixed with diet sprite
Snack: cheese stick
Lunch: Salad with olives, pepperoni, and cut up cheese stick
Snack:
30 pichachios
Dinner:
Baked chicken with bacon and cheese
broccoli with I can't believe it's not butter spray
Dessert:
Fudgsicle
Tuesday: 162.5lbs
Breakfast:
two egg omelet with mushrooms, 1/4 cup of cheese, 2 tbs salsa
1/4 cup of juice and diet sprite mixed together
No snack
Lunch:
Asian chicken salad from Panaera Bread
Snack:
handful of almonds and peanuts
Dinner:
I don't remember but it was ok!
Wednesday: 162.5lbs
Breakfast:
two egg omelet with zuchini and mushrooms, salsa and cheese
6 0z v8 juice
1/2 cottage cheese
Snack: none
Lunch:
salad with tuna fish and light italian dressing
Snack: nuts
Dinner:
8oz filet from roadhouse, no veggies
AHHHHH... one of those hunny butter rolls...NOOOOOO
Dessert: Jello
Thurday: I swear it was 163lbs
Breakfast:
Cinnamon roll with icing.... NOOOOO What is happening.
Snack: fudgiscle
Lunch:
two cups of chicken broth made with water and chicken base
1/2 small can of mushrooms
two eggs
EGG DROP SOUP
Snack:
pichachio's
Dinner: not sure yet
Fell off the wagon.
I went to curves after I had the roll. I have an appointment for tomorrow AM at 10am to check it out!