Choose one and only one item!

This is so absolutely cool! I'm making some notes...... lol Already told hubby about the Buffalo Steak for his dinner at Artist.
 
I do wish someone would please explain what is in a zebra dome though.....


........ahem......anyone?????

A zebra dome has a spongy bottom that is covered with a light chocolate mousse and the whole thing is coated with white chocolate ganache and then "striped" with chocolate ganache. They are a little bigger in size than 12 a golf ball. I think there is supposed to be coffee flavor in the mousse but I hate coffee and they didn't taste like coffee at all to me. I thought they were deeelish.
 
Filet and Mac n Cheese from Jiko

but I'd want to wash it down with a snakebite from Rose and Crown.
 

I so wanted to get a souffle for our anniversary at CG but I hear they don't do them anymore. I think I'll call and ask them to pretty up one of those molten chocolate things or order a small cake.....the one with the castle on it perhaps????
 
Me - Filet and scallops (instead of lobster) at Narcoossee's
DH - Scallop forest at Raglan Road
DS - Chicken barbecue Flatbread at Jiko
DSGF - mac and cheese (w/filet) at Jiko

Yum :goodvibes Great thread!
 
bwahahahahaha!!!! this has been soooo fun! lol but what is so neat is that with few exceptions there is the *one* item for everyone!
 
croissant breakfast sandwiches from Manin Street Bakery in MK! Ooooooh I love them! I've resolved to have one everyday this next trip! :)
 
My choice would be the pork tenderloin and goat cheese polenta from California Grill, to die for!
DH would go for the 24oz porterhouse from Yachtsman SH.
 
This is a no-brainer for DH - Hot wings from ESPN.
I'd choose the shellfish platter at Blue Zoo....:love:
 
Now see I was set to do the pork and polenta at CG and then I keep hearing how fantastic the filet is! lol decisions decisions.....
 
Main dish-the mushroom filet at Le Cellier:cool1:

Dessert-the vanilla custard/fresh fruit tarts at the Boardwalk Bakery and the Beach Club :banana:
 
Since someone beat me to the Chocolate Wave from Coral Reef....

I'll go with my favorite entree there:

Blackened Catfish - served over pepper jack cheese grits, with smoked tomato compote, balsamic glaze (YUMMY, YUMMY, YUMMY :cloud9: )

This sounds delish! I have to try Coral Reef!
 
Hands-down it's the almond crusted cheesecake from Narcoossee's for DH and I! September can't get here fast enough!
 
Oh my gosh, I just found the thread - oh Lord. We have this discussion often at my house.

DS -Zebra domes - AKL
DD- Pretzel bread - Le Cellier
DH -Steak, soup, bread - Le Cellier
ME - Cream Cheese French Toast with blueberry compote - CRT
 





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