Chefs Domain - hard to get?

connorlevismom

DIS Veteran
Joined
Dec 31, 2005
Messages
4,229
We are thinking of booking the Chef's Domain and I was wondering if anyone knows how hard it is to get.

Has anyone been there? How was it?

Kristine
 
I believe they are referring to the Chef's Domain at Citricos. Essentially "Chef's Table Lite", it's a private dining room with a direct door to the kitchen and custom appetizers/desserts as well as uber-personalized service. When I went in 2006, you could order off the menu and get that menu item personalized or simply ask the chefs to have at it. It's not as well-known as the Chef's Table, but I imagine it would still be relatively hard to get into.
 
Yes that is the one that I am talking about. I am thinking it is easier to get into than V&A's chefs table as the Chef's Domain has a $650.00 minimum no matter how many people you have in it. It seats 12.

Kristine
 






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